Okra has different uses as a food and a remedy in traditional medicine. Since it produces many seeds, distribution of the plant is also quite easy. Although seed oil yield is low (4.7%), since the linoleic acid composition of the seed oil is quiet high (67.5%), it can still be used as a source of (UNSAT) unsaturated fatty acids. In this study, samples of okra grown in four different locations w...

The promotion and consumption of indigenous vegetables could help to mitigate food insecurity and alleviate malnutrition in developing countries. Nutrient and antinutrient compositions of eight accessions of Okra Pods were investigated. Molar ratios and mineral bioavailability of Okra pod accessions were also calculated and compared to the critical values to predict the implications for mineral...

In the present investigation, an attempt was made to formulate sustained release matrix tablets of Diclofenac sodium using Gum acacia and Okra gum as release modifier. Six batches of sustained release matrix tablets of Diclofenac sodium were prepared by using different drug: polymer ratios viz. 1:1, 1:1.5, 1:2, 1:2.5, 1:3, and 1:3.5 for both gum acacia and Okra gum. The tablets were analyzed fo...

A pot experiment to determine the effects of summer cover crops and soil amendments on okra yields and population densities of various soil nematode taxa was conducted in two consecutive growing seasons in a subtropical region. Two cover crops, sunn hemp (Crotalaria juncea) and sorghum sudangrass (Sorghum bicolorrS. bicolor var. sudanense), were grown and returned to the soil with fallow as a c...

There exist four major leaf shape alleles in tetraploid cotton: normal, sub-okra/Sea-Island, okra, and super-okra. This allelic series has long served as a model genetic locus both in cotton and the broader leaf development research community. Over the years, numerous studies have attributed various production advantages to specific leaf shapes. The objective of this study was to provide a comp...

Samples of okra and brinjal fruits, collected from non-integrated pest management (Non-IPM) and IPM fields in village Raispur, Ghaziabad District (U.P.), were analyzed for pesticide residues. The residues of chlorpyrifos in soil were 4.219 and 1.135 microg/g at harvest time in non-IPM and IPM fields of summer okra crop from initial value of 0.407 microg/g before sowing, while in brinjal crop, i...

The seeds of ten genotypes and twenty-nine wild relatives of okra were analysed for the presence of trypsin, chymotrypsin, and Helicoverpa gut proteinases (HGPs) inhibitors (HGPIs), with the aim to identify potent inhibitors of H. armigera gut proteinases. Proteinase inhibitors (PIs) obtained from wild relatives of okra exhibited stronger inhibition of HGPs than the genotypes of okra. In in vit...

Plants that have potential as alternative food source (floral nectar, pollen and plant tissues) to the boll weevil during the intercropping season were evaluated considering the prevalent conditions of Cerrado in the Central Brazil. Initially, we tested the nutritional adequacy for the survival of the insect of flower resource (pollen and nectar) provided by eight plant species (fennel, mexican...

Okra (A.esculentus) is an antidiabetic plant that it's beneficial effects on ovarian dysfunction in diabetes condition has not been clarified. The present study was designed to examine the effect of Okra powder on serum oxidant/antioxidant status, ovarian structure and expression of apoptotic/antiapoptotic related genes in ovary of experimentally induced high fat diet diabetic rats. Diabetes wa...