In celery (Apium graveolens L.), long-distance transport of reduced carbon occurs both in the form of sucrose (Suc) and mannitol. The presence of mannitol has been related to the resistance of celery to salt stress. To investigate the transport events occurring during salt stress, we have cloned the H(+)/Suc transporter of celery AgSUT1 (A. graveolens Suc uptake transport 1) from a mature leaf ...

Background and objectives: Apium graveolens L. (celery) has been considered as sedative, analgesic, carminative, antispasmodic and diuretic plant in traditional Iranian medicine. The aim of the present study was to evaluate the anti-nociceptive and anti-inflammatory effect of celery root in mice. Methods: Analgesic effect of celery root was de...

In addition to a limited number of commercially available cultivars, celery has least known status against plant-parasitic nematodes such as Meloidogyne hapla. The interactions of the cvs Dutchess and Green Bay, most widely used, and P-6848 Pybas and S-1355, new entries, and populations of M. hapla, Mh 1, Mh 2 and Mh 3, isolated from sandy/sandy loam soils, and Mh 4 and Mh 5, isolated from orga...

MicroRNAs (miRNAs) exhibit diverse and important roles in plant growth, development, and stress responses and regulate gene expression at the post-transcriptional level. Knowledge about the diversity of miRNAs and their roles in leaf development in celery remains unknown. To elucidate the roles of miRNAs in celery leaf development, we identified leaf development-related miRNAs through high-thro...

Abstract: Accurate identification and quantification of allergens is key in healthcare, biotechnology and food quality and safety. Celery (Apium graveolens) is one of the most important elicitors of food allergic reactions in Europe. Currently, the golden standards to identify, quantify and discriminate celery in a biological sample are immunoassays and two-step molecular detection assays in wh...

objectives:hypertension is one of the most common diseases of the modern era. this study evaluates the effect of hydro-alcoholic celery leaf extract onsystolic blood pressure (sbp), heart rate (hr) and lipid profile in animals’ model of hypertension induced by fructose. materials and methods: sprague dawley rats were divided into five groups: 1) control group (free access to tap drinking water)...

Flavones isolated from celery varied in their stability and susceptibility to deglycosylation during thermal processing at pH 3, 5, or 7. Apigenin 7-O-apiosylglucoside was converted to apigenin 7-O-glucoside when heated at pH 3 and 100°C. Apigenin 7-O-glucoside showed little conversion or degradation at any pH after 5h at 100°C. Apigenin, luteolin, and chrysoeriol were most stable at pH 3 but p...