نتایج جستجو برای: onion

تعداد نتایج: 6037  

2017
SABINE E. SEVERIENS

This article reviews research on gender and learning styles of students, 18 and older, conducted after 1980. Curry's onion model (1983) is used to classify definitions of learning styles and to reconstruct the theoretical frameworks used. The extent to which learning style is considered stable or variable in different learning contexts determines its position in the model. Most studies used the...

2010
Min-Jung Kang Ji-Hye Kim Ha-Neul Choi Myoung-Jin Kim Jung-Hee Han Jai-Heon Lee Jung-In Kim

Tight control of blood glucose is the most important strategy for the treatment of diabetes mellitus. Here, we investigated the beneficial effects of Welsh onion on fasting and postprandial hyperglycemia. Inhibitory activities of hot water extracts from the green stalk and white bulb, which are the edible portions of the Welsh onion, and the fibrous root extract against yeast α-glucosidase were...

Delazar A J Hanaee MR Rashidi S Piroozpanah

Onion (Allium Cepa) contains high levels of flavonoids. Although there are many studies indicating the inhibitory effects of flavonoids on xanthine oxidase, there is no report on the effect of onion on this enzyme. Therefore, in the present study, the inhibitory effects of onion on xanthine oxidase are investigated. Fresh filtered juice of onion was prepared and its inhibitory effect on guine...

2012
John Diaz-Montano Marc Fuchs Brian a. nault anthony M. shelton

onion thrips, thrips tabaci lindeman (thysanoptera: thripidae), is a global pest of onion, Allium cepa l., and the principal vector of iris yellow spot virus (iYsv) that can cause 100% crop losses. the purpose of this study was to evaluate onion cultivars resistant to t. tabaci feeding damage for their reaction to iYsv following exposure to viruliferous t. tabaci in both laboratory and field ex...

Journal: :The British journal of nutrition 2009
Eduvigis Roldán-Marín Britta N Krath Morten Poulsen Mona-Lise Binderup Tom H Nielsen Max Hansen Thaer Barri Søren Langkilde M Pilar Cano Concepción Sánchez-Moreno Lars O Dragsted

Onions are excellent sources of bioactive compounds including fructo-oligosaccharides (FOS) and polyphenols. An onion by-product was characterised in order to be developed as a potentially bioactive food ingredient. Our main aim was to investigate whether the potential health and safety effects of this onion by-product were shared by either of two derived fractions, an extract containing the on...

2014
C. Haase J. Schicho JOSEF SCHICHO CHRISTIAN HAASE

In this note we classify all triples (a, b, i) such that there is a convex lattice polygon P with area a, and p respectively i lattice points on the boundary respectively in the interior. The crucial lemma for the classification is the necessity of b ≤ 2 i+7. We sketch three proofs of this fact: the original one by Scott [Sco76], an elementary one, and one using algebraic geometry. As a refinem...

Journal: :The American Mathematical Monthly 2009
Christian Haase Josef Schicho

In this note we classify all triples (a, b, i) such that there is a convex lattice polygon P with area a, and p respectively i lattice points on the boundary respectively in the interior. The crucial lemma for the classification is the necessity of b ≤ 2 i+7. We sketch three proofs of this fact: the original one by Scott [Sco76], an elementary one, and one using algebraic geometry. As a refinem...

Journal: :International journal of molecular medicine 2010
Jae-We Cho Sun-Young Cho Seong-Ryong Lee Kyu-Suk Lee

A scar is usually developed by an imbalance of collagen synthesis and degradation. It is believed that the flavonoids (quercetin and kaempferol) in onion extract play a role in reducing scar formation through inhibition of fibroblast activities. Even though several commercial products are composed of onion extract, the precise molecular mechanisms of onion extract in reduction of scar formation...

Journal: :Archives of environmental health 2002
Yaw-Huei Hwang En-Ju Chou Ching-Wen Chang Chih-Chieh Chen Chi-Kung Ho Chih-Liang Chou Zhih-Young Lee Chi-Ting Tseng

The authors suspected that suspended onion particles contributed to corneal ulcers in onion harvesters in southern Taiwan. In the present study, the authors used manikins to study suspended onion particles in fields in an effort to simulate typical conditions experienced by onion harvesters. An animal eye-exposure simulation study was also performed by the authors, who impacted suspended soil g...

Journal: :Molecules 2017
Sulhee Lee Jin-A Lee Gwi-Gun Park Jae-Kweon Jang Young-Seo Park

For the fermentation of vinegar using onion, acetic acid bacteria and yeast strains with high fermentation ability were screened. Among them, Saccharomyces cerevisiae 1026 was selected as a starter for ethanol production and Acetobacter orientalis MAK88 was selected as a vinegar producer. When the two-stage fermentation of onion vinegar was performed at 28 °C, the titratable acidity reached 4.8...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید