نتایج جستجو برای: peach

تعداد نتایج: 4817  

2017
Suk-Hee Lee Angela Oh Seo-Hee Shin Ha-Na Kim Woo-Won Kang Shin-Kyo Chung

Amygdalin contents of the seeds, endocarps, and mesocarps from three peach cultivars (i.e., Stone Peach, Hikawa Hakuho, and Bakhyang) were measured at three stages of fruit development (stone-hardening, fruit enlargement, and ripening). The peach samples were dried and defatted with a Soxhlet apparatus, reflux extracted with methanol, and analyzed using reverse phase high-performance liquid chr...

2015
Gador Bagos Francisca Gómez María Salas Paloma Campo Luisa Galindo María Jose Torres Cristobalina Mayorga Lucía Jimeno Miguel Blanca

Methods Forty-six peach allergic patients confirmed as positive by skin test, ImmunoCAP IgE and/or a double-blind placebocontrolled food-challenge (DBPCFC) were included. After one year of treatment we evaluated peach tolerance with DBPCFC using 5, 40, and 120 g of fresh peach with a mixture of yogurt, orange juice, coffee dried, coconut, and oatmeal flakes. Placebo meals consisted of the same ...

2010
E. Cavanagh C. H. Rothe

Journal: :Molecules 2012
Maleeha Manzoor Farooq Anwar Zahed Mahmood Umer Rashid Muhammad Ashraf

Peach (Prunus persica L.), being a potential source of bioactive compounds, has been demonstrated to have medicinal benefits. In this study variation of minerals and antioxidant characteristics (total phenolic contents, total flavonoid contents, reducing power, inhibition of peroxidation using linoleic acid system and DPPH free radical scavenging activity) between peel and pulp parts of differe...

2013
Rachele Falchi Elisa Vendramin Laura Zanon Simone Scalabrin Guido Cipriani Ignazio Verde Giannina Vizzotto Michele Morgante

Peach flesh color (white or yellow) is among the most popular commercial criteria for peach classification, and has implications for consumer acceptance and fruit nutritional quality. Despite the increasing interest in improving cultivars of both flesh types, little is known about the genetic basis for the carotenoid content diversity in peach. Here we describe the association between genotypes...

Journal: :Brazilian journal of biology = Revista brasleira de biologia 2009
J M Schuber L B Monteiro A S Poltronieri R C Z Carvalho M A C Zawadneak

Aphids are sap-sucking insects that mainly attack shoots and young leaves of peach trees and many other plant species; however, knowledge of the Brazilian aphid fauna is scant. The objective of this study was to identify aphid species collected in peach orchards (Prunus persica Batsch) and to determine their faunal indices for occurrence and dominance. The experiment was conducted from July 200...

Journal: :Journal of nematology 2010
A P Nyczepir S L F Meyer

Tall fescue grass cultivars with or without endophytes were evaluated for their susceptibility to Meloidogyne incognita in the greenhouse. Tall fescue cultivars evaluated included, i) wild-type Jesup (E+, ergot-producing endophyte present), ii) endophyte-free Jesup (E-, no endophyte present), iii) Jesup (Max-Q, non-ergot producing endophyte) and iv) Georgia 5 (E+). Peach was included as the con...

Journal: :Tree physiology 2002
Thierry Améglio Christian Bodet André Lacointe Hervé Cochard

Xylem vessels of Prunus persica Batsch (peach) and Juglans regia L. (walnut) are vulnerable to frost-induced embolism. In peach, xylem embolism increased progressively over the winter, reaching a maximum of 85% loss of hydraulic conductivity (PLC) in early March. Over winter, PLC in walnut approached 100%, but the degree of xylem embolism varied during the winter, reflecting the ability of waln...

Journal: :The New phytologist 2005
M T Allen P Prusinkiewicz T M DeJong

Functional-structural plant models simulate the development of plant structure, taking into account plant physiology and environmental factors. The L-PEACH model is based on the development of peach trees. It demonstrates the usefulness of L-systems in constructing functional-structural models. L-PEACH uses L-systems both to simulate the development of tree structure and to solve differential e...

2017
Boping Wu Liuxiao Gao Jie Gao Yaying Xu Hongru Liu Xiangmei Cao Bo Zhang Kunsong Chen

Peach (Prunus persica L. Batsch) is a commercial grown fruit trees, important because of its essential nutrients and flavor promoting secondary metabolites. The glycosylation processes mediated by UDP-glycosyltransferases (UGTs) play an important role in regulating secondary metabolites availability. Identification and characterization of peach UGTs is therefore a research priority. A total of ...

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