a study was conducted at five villages of dzongu, north sikkim in india to identify various constraints faced by the farmers during poultry production. selection of respondents of poultry farmers was done on the basis of simple random techniques. the data were collected from each respondent through structured questionnaire as well as self observations. the study indicated that the input (82.25%...

An experiment was performed to investigate the energy efficiency and effect of poultry house size on energy productivity in 3 different capacity management systems. Capacities of houses were 10000(3 housings), 20000 (2 housings) and 28000 (1 housing) birds per production period and were assigned as HI, HII and HIII respectively. This experiment was conducted in a completely randomized design ap...

Poultry farming not only provides high nutritious food but also creates employment opportunity for rural masses. Documented evidences elaborates that helminth parasitism is most deciduous problem of chickens especially in developing world. Ascaridia (A.) galli, a nematode of small intestine, has been considered as the most common and important parasite of chicken. The present study was carried ...

An experiment was conducted to determine the effects of mechanical pile turning/mixing with the addition of hardwood shavings to manure in deep pit layer housing. A commercial six row deep-pit poultry house were assigned treatments of : two rows each with 357.5 kg shavings base-mixed (treatment A), two rows each with 725.9 kg shavings-mixed (B), one row mixed without added shavings (T), and one...

The commercial broiler industry is a modern day agricultural success due to popular consumer demand, healthy flocks, and least cost production. Preventive medicine is the key for economical control of disease in integrated broiler companies, and includes quarantine-eradication, controlled-exposure, and preventive feed medication. Respiratory and enteric diseases present a continuing, potential ...

Air pollution has been one of Europe’s main political concerns since the late 1970’s. The aim of EU-policy is to develop and implement appropriate instruments to improve air quality. The Sixth Environment Action Programme, “Environment 2010: Our future, Our Choice” regards the period from 2001 until 2010. One of the important issues of the EAP is the reduction of greenhouse gasses. This also su...

Eggshell quality is one of the most significant factors affecting poultry industry; it economically influences egg production and hatchability. Eggshell consists of shell membranes and the true shell that includes mammillary layer, palisade layer, and cuticle. Measurements of eggshell quality include eggshell weight, shell percentage, breaking strength, thickness, and density. Mainly eggshell t...

Organic livestock production has increased dramatically in recent years in Europe and other parts of the world. The aim of producing livestock under more natural conditions has led to a reversion to primarily outdoor production systems and less intensive housing when indoor, more forage-based diets, and a reduced reliance on external inputs like antiparasiticides. These major changes in livesto...

s of papers 3 National Extension Workshop 9 Introduction. R. D. Reynnells*1, 1US Department of Agriculture. The Annual Extension Special Recognition Award acknowledges extra effort of Extension Personnel in national programs. The 2002 award is presented to Glenn Carpenter, currently with the USDA Natural Resources Conservation Service. Jim Rock (CT, retired) continues to provide the workshop ev...

Proposition 2, which requires that egg-laying hens be confined only in ways that allow these animals to lie down, stand up, fully extend their limbs and turn around freely, was passed by the voters of California in 2008. These new housing requirements were introduced in the USA and European Union without considering the potential impact of changes in layer hen housing on the health of poultry w...