Mustard seeds (Brassica napus) also know as Rape seeds and oil seed rape is very widely cultivated crop throughout the world as major source of oil and protein meal [1]. The oil recovery from mustard seed ranges between 38-44% depending upon the variety and crushing processes [2]. Rapeseed ranks, third in the world production of other oil seed crops [2]. The protein of rapeseed has a well balan...

The Shanghai RAPESEED Database (RAPESEED, http://rapeseed.plantsignal.cn/) was created to provide the solid platform for functional genomics studies of oilseed crops with the emphasis on seed development and fatty acid metabolism. The RAPESEED includes the resource of 8462 unique ESTs, of which 3526 clones are with full length cDNA; the expression profiles of 8095 genes and the Serial Analysis ...

Shortage and salinity of irrigation water are two major constraints that influence rapeseed production in arid and semi-arid regions of central and southern Iran. In this study, effects of deficit irrigation with different salinity levels and planting methods (in-furrow and on-ridge) as strategies for coping with water and salinity stresses on yield and yield quality of rapeseed were invest...

Rapeseed is the second largest plant protein resource in world with an ideal profile of essential amino acids. meal (RSM) one by-products rapeseed oil extraction. Due to anti-nutritional components (glucosinolates and fiber) poor palatability, RSM limited livestock diets. Recently, how decrease factors improve nutritional value has become a hot topic. Therefore, major have been reviewed emphasi...

Efficient molecular markers for the selection of rapeseed genetic materials with high seed oil content and ideal fatty acid (FA) composition are preferred by rapeseed breeders. Recently, we reported the molecular mechanism of TRANSPARENT TESTA 2 (TT2) in inhibiting seed FA biosynthesis in Arabidopsis. However, evidence showing the association of rapeseed TT2 homologs and seed FA production are ...

The present study was conducted to measure the flow of microbial and nonmicrobial N fractions entering the omasal canal of lactating dairy cows fed grass-red clover silage supplemented with barley and rapeseed meal. Four ruminally cannulated Finnish Ayrshire dairy cows were fed, in a 4 x 4 Latin square design, grass-red clover silage alone or supplemented with (on DM basis) 5.1 kg/d of barley, ...

Rapeseed and rapeseed press cake were tested in four long-term experiments with a total of ninety-eight pigs. Rapeseed contained 20 and rapeseed press cake 19 mmol glucosinolates/kg DM. The proportion of the tested rapeseed products in feed amounted to 0 (control), 50, 100 and 150 g/kg diet. Moist-heat-treated rapeseed and rapeseed press cake with an extremely low glucosinolate content were als...

Trans fatty acids are found mainly in processed foods. It has been shown that when their intake is high, total cholesterol, LDL-cholesterol and triacylglycerols are elevated, while HDL-cholesterol decreases. To evaluate a possible effect of these compounds, even in low amounts, C57Bl/6J mice were fed for 7 weeks a diet containing 13.6 % energy as partially hydrogenated rapeseed oil-enriched die...

There are limited data on the DE and ME values and the digestibility of fiber in canola meal, rapeseed meal, and rapeseed expellers fed to pigs. This experiment was conducted to measure the apparent total tract digestibility (ATTD) of energy, ADF, and NDF and to calculate DE and ME values in canola meal, 00-rapeseed meal, and 00-rapeseed expellers fed to growing pigs. Twenty-three barrows (init...

Breeding of yellow-seeded rapeseed (Brassica napus) is preferred over black-seeded rapeseed for the desirable properties of the former. This study evaluated the metabolites and nutritive values of black-seeded rapeseed meal and yellow-seeded meal from the progeny of a B. napus-Sinapis alba hybrid. Yellow-seed meal presented higher protein (35.46% vs. 30.29%), higher sucrose (7.85% vs. 7.29%), l...