Green liquor ( GL ) was used as a sulfide rich liquor to impregnate Southern pine wood chips in a pretreatment step for kraft pulping. A central composite experimental design was applied to investigate relationships between pretreatment conditions, chemical absorption, pulping selectivity, and primary pulp qualities. The derived equations provided a correlation between the independent cooking v...

Kraft pulping of hydrolyzed green bamboo (Dendrocalamopsis oldhami) chips was performed under various conditions to determine the effects of process variables (alkali charge, sulfidity, cooking temperature, and cooking time) on the dissolution of the lignocellulosic components, i.e. lignin, pentosans, and cellulose. Meanwhile, the kinetics of kraft delignification of hydrolyzed bamboo was inves...

Glucose content and in vitro bioaccessibility were determined in raw and cooked pulp of Arapey, Cuabé, and Beauregard sweet potato varieties, as well as Maravilla del Mercado and Atlas winter squash, after zero, two, four, and six months of storage (14 °C, 80% relative humidity (RH)). The total glucose content in 100 g of raw pulp was, for Arapey, 17.7 g; Beauregard, 13.2 g; Cuabé, 12.6 g; Atla...

BRS 429 is a sweet cassava cultivar with yellow pulp and technological qualities (high root yield, early maturity, favorable plant architecture) sensory (short cooking time, little fiber, soft texture) that make it an excellent option for cultivation in the Distrito Federal, Paraná, São Paulo, Brazil.

I n chemical pulping a large part of the wood is dissolved during digestion. The dry matter content of the generated black liquor is typically 12 to 18 wt% [1, 2]. In the case of kraft black liquors four main groups of organic constituents are present, 30-45 wt% ligneous material, 25-35 wt% saccharinic acids, about 10 wt% formic and acetic acid, and 3-5 wt% extractives. It also contains about 1...

The continuous pulp digester represents a large-scale, distributed parameter system. Control of the spatial profile of degree of cooking, characterized by the Kappa number, rather than its endpoint value can effectively control properties that are dependent on the history of cooking. However, profile control of such large-scale distributed parameter systems throws up new challenges in estimatio...

Steam explosion has been proposed for a wide range of lignocellulosic applications, including fractionation of biomass, pre-treatment of biomass for ethanol production, or as an alternative to conventional mechanical pulping. Nevertheless, a steam explosion process could also be used as pretreatment before chemical pulping, expecting a reduction in cooking time due to the open structure of the ...

Intelligent dynamic simulator has been developed with linguistic equations (LE) for a SuperBatch coking process. The LE models consist of two parts: interactions are handled with linear equations, and nonlinearities are taken into account by scaling with membership de nitions. Data-driven modelling was done by FuzzEqu toolbox on the basis of the measurements of the cooking liquor analyser CLA 2...

The chemical composition of lipids from bast fibers of flax (Linum usitatissimum), which are commonly used for high-quality paper pulp production, was thoroughly studied by gas chromatography-mass spectrometry. The main compounds identified were waxes, series of long chain n-fatty alcohols, n-aldehydes, n-fatty acids, and n-alkanes. Free and esterified sterols and triterpenols, steroid hydrocar...