نتایج جستجو برای: r mucilaginosa

تعداد نتایج: 447025  

2008
J. M. Scervino I. Sampedro M. A. Rodriguez A. Godeas

Exudates of Rhodotorula mucilaginosa, a yeast commonly found in the rhizosphere, increased hyphal length of the arbuscular mycorrhizal (AM) fungi Gigaspora rosea and Gigaspora margarita. Rhodotorulic acid (RA), a siderophore compound obtained from R. mucilaginosa exudates, increased hyphal length and branching. Thus, the increase in the number of entry points and the higher AM root colonization...

2014
Norshazliza Ab Ghani Joanita Sulaiman Zahidah Ismail Xin-Yue Chan Wai-Fong Yin Kok-Gan Chan

Two microbial isolates from a Malaysian shoreline were found to be capable of degrading N-acylhomoserine lactones. Both Matrix Assisted Laser Desorption Ionization-Time of Flight-Mass Spectrometry and 18S rDNA phylogenetic analyses confirmed that these isolates are Rhodotorula mucilaginosa. Quorum quenching activities were detected by a series of bioassays and rapid resolution liquid chromatogr...

2017
Xiangfeng Zheng Qiya Yang Xiaoyun Zhang Maurice T. Apaliya Giuseppe Ianiri Hongyin Zhang Raffaello Castoria

Synthetic fungicides are commonly employed for the control of postharvest diseases of fruits. However, due to health concerns about the use of these chemicals, alternative control methods including biocontrol based on antagonistic yeasts are gaining in popularity. In this study, we investigated the effects of two biocontrol yeasts, Rhodotorula mucilaginosa strain 3617 and Rhodotorula kratochvil...

ژورنال: :دانش گیاهپزشکی ایران 2011
مونا مختاری حسن رضا اعتباریان محمد رضوی سید حسین میر هندی

برخی از مخمرها در کنترل بیولوژیک عوامل بیماریزای پس از برداشت میوه ها، نقش مهمی دارند. از جمله گونه های متعلق به جنس های pichia، candida، rhodotorula واجد خواص آنتاگونیستی روی بیماری های کپک آبی سیب (penicillium expansum)و کپک خاکستری سیب (botrytis mali) می باشند. شناسایی دقیق و قطعی مخمرها پایه اولیه و ضروری هر پژوهش روی آنهاست. به علت مشکلات متعدد در روش های ارزیابی مورفولوژیک و فیزیولوژیک، ا...

2017
Christopher Miller Carmen Tichindelean Lisa Blanchette

Rothia mucilaginosa is part of the normal flora of the oral cavity and is typically is not associated with acute infection. However, growing evidence suggests that Rothia mucilaginosa can be an opportunistic pathogen in immunocompromised hosts. We present a case of Rothia bacteremia in a patient with a compromised immune system due to human immunodeficiency virus (HIV) and stage IV bulky diffus...

2014
Suman Saha Jayangshu Sengupta Debapriya Chatterjee Debdulal Banerjee

Rhodotorula mucilaginosa rarely cause keratitis in immunocompromised individuals. A 30 year old male with history of minor trauma presented with cotton wool like stromal infiltration and hypopyon in left eye. Microbiological examination of corneal scraping showed fungal hyphae and yeast cells in direct smear. Molecular identification of the organism was performed which showed 100% homology with...

Journal: :Annals of parasitology 2017
Piotr Troska Ewa Sucharzewska Maria Dynowska Elżbieta Ejdys

This paper concerns the frequency of occurrence and enzymatic activity of fungi of the genus Rhodotorula isolated from the oral cavity of patients with colorectal cancer. Swabs from the oral cavity were subjected to standard mycological diagnostic procedures; enzymatic activity of the fungi was evaluated using and API Zym test by BioMereux. The fungi of the genus Rhodotorula were noted in 22.5%...

Journal: :American Journal of Internal Medicine 2023

Rothia Mucilaginosa (RM) is part of the microbiota pharynx and upper respiratory tract. RM a gram-positive, enveloped, coagulase-negative coccus family Micrococcaceae. Clinical manifestations range from mild bronchitis to recurrent pneumonia lung abscess. It difficult determine clinical significance this organism in specimens, therefore, diagnosis caused by R. mucilaginosa, bronchoscopy specime...

Journal: :journal of agricultural science and technology 2013
o. chanprasartsuk ch. prakitchaiwattana r. sanguandeekul

the aim of this study was to evaluate the performances of methods such as sequencing of the internal transcribed spacer (its) and 26s (d1/d2) regions of ribosomal dna, rflp analysis of the its region and commercial biochemical test kit for the identification of the yeasts isolated during spontaneous fermentation of fresh crushed pineapple juice. the experiments were conducted in thailand and au...

2013
Cecilia Díaz Ana María Molina Jörg Nähring Rainer Fischer

We studied the dynamic behavior of wild yeasts during spontaneous wine fermentation at a winery in the Valais region of Switzerland. Wild yeasts in the winery environment were characterized using a PCR-RFLP method. Up to 11 different yeast species were isolated from the vineyard air, whereas only seven were recovered from the grapes surface. We initially investigated a cultureindependent method...

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