Hypersensitivity to cow milk proteins is one of the main food allergies and affects mostly but not exclusively infants, while it may also persist through adulthood and can be very severe. Different clinical symptoms of milk allergy have been established. The diagnosis of milk allergy differs widely due to the multiplicity and degrees of symptoms, and can be achieved by skin or blood tests. Cow ...

Six infants were affected with intractable diarrh¬ea and therefore admitted to our ward. That was the birth of allergy, which revolutionized the medical world. Such as Jobs changed our way of living, we insured to sick babies and children a new way of living with allergy, when not escaping it the figures 1-3 show a rare microscopic appearance of the immune cells involved in an oral provocation ...

We performed an oral food challenge (OFC) with 10 g of butter (equivalent of 2.9 mL cow's milk) and 25-mL heated cow's milk for 68 children with cow's milk-allergy. Thirty-eight children reacted only to heated cow's milk. Twenty-four children reacted to neither heated milk nor butter. Thirty-eight (86.4%) of 44 patients with positive results to the OFC for heated milk could safely tolerate butt...

INTRODUCTION Cow's milk allergy is the most common food allergy in children. Symptoms usually involve the skin and the gastrointestinal and respiratory tracts. Gastrointestinal tract manifestations of cow's milk allergy are nonspecific, and are the only type that can be diagnosed in all age groups. Here, we report a rare case of cow's milk allergy in an infant with hypoalbuminemia and malnutrit...

Cow's milk is one of the most common food allergens in children with atopic dermatitis (AD). This study was conducted to describe the natural course of cow's milk allergy in children with AD, and to identify factors predictive of outcome. To accomplish this, we reviewed the medical records of 115 children who were diagnosed with AD and cow's milk allergy before 24 months of age to evaluate thei...

Cow’s milk allergy (CMA) is one of the most common food allergies in first years life. CMA classified as immunoglobulin E (IgE)or non-IgE-mediated reactions. IgE-mediated reactions are typically immediate onset, with symptoms manifesting within 2 hours after ingestion. However, delayed and mostly occur between 48 post exposure. This report describes a 17-year-old who presented long-standing his...

Successful therapy in cow's milk protein allergy rests on completely eliminating cow's milk proteins from the child's diet: it is thus necessary to provide a replacement food. This prospective study investigated tolerance of donkey's milk in a population of 46 selected children with cow's milk protein allergy, for whom it was not possible to use any cow's milk substitute. Thirty-eight children ...

Human breast milk is the best nutritional support that insures the right development and influences the immune status of the newborn infant. However, when it is not possible to breast feed, it may be necessary to use commercial infant formulas that mimic, where possible, the levels and types of nutrients present in human milk. Despite this, some formula-fed infant develops allergy and/or atopic...

Sakihara T, Otsuji K, Arakaki Y, Hamada Sugiura S, Ito K. Randomized trial of early infant formula introduction to prevent cow's milk allergy. J Allergy Clin Immunol 2020:S0091-6749(20)31225-2. What is the therapeutic efficacy (CMF) compared with none, in preventing allergy (CMA) among 1-2 month-old babies? Randomized, controlled (RCT). 4 hospitals Okinawa, Japan. Babies, at least 2000g, 35 wee...