Experiments were conducted to study the effectiveness of powders of some underutilized botanicals for the control of Sitophilus zeamais. The tested plants are: Piptadeniastrum africanum, Piper guineense, Alstonia boonei, Garcinia kola, Xylopia aethiopica, Picralima nitida and Aristolochia repens. The effects of the powders were observed at different dosage rates : 0.0g (Control), 0.5g, 1.0g, 1....

This study aimed at evaluating commonly used maize varieties, collected from Melkasa and Bako Agricultural Research Centers and Haramaya University, Ethiopia, against the maize weevil Sitophilus zeamais Motsch., one of the most important cosmopolitan stored product pests in maize. A total of 13 improved maize varieties were screened for their relative susceptibility to S. zeamais. The Dobie ind...

Water-distilled essential oil from the aerial parts of Dipsacus japonicus Miq. (Dipsacaceae) at the flowering stage was analysed by gas chromatography-mass spectrometry (GC-MS). Forty-six compounds, accounting for 96.76% of the total oil, were identified and the main compounds of the essential oil were linalool (11.78%), trans-geraniol (8.58%), 1,8-cineole (7.91%), beta-caryophyllene (5.58%), a...

Many insects show a greater attraction to multimodal cues, e.g. odour and colour combined, than to either cue alone. Despite the potential to apply the knowledge to improve control strategies, studies of multiple stimuli have not been undertaken for stored product pest insects. We tested orientation towards a food odour (crushed white maize) in combination with a colour cue (coloured paper with...

Purpose: To investigate the chemical composition and insecticidal activity of the essential oil of the aerial parts of Paederia scandens against the maize weevil, Sitophilus zeamais. Methods: Steam distillation of the aerial parts of P. scandens was carried out using Clavenger apparatus in order to obtain the volatile oils. Gas chromatography/mass spectrometric (GC/MS) analyses (HP-5MS column) ...

The screening of several Chinese medicinal plants for insecticidal principles showed that essential oil of Rhododendron anthopogonoides flowering aerial parts possessed significant toxicity against maize weevils, Sitophilus zeamais. A total of 37 components were identified in the essential oil and the main constituents of the essential oil were 4-phenyl-2-butanone (27.22%), nerolidol (8.08%), 1...

Yellow field pea (Pisum sativum L.) fractions that were mainly protein (50%), fibre (90%) or starch (85%) were obtained from a commercial pea mill and mixed with wheat kernels or wheat flour. Based on the mortality and the number of offspring produced, protein-rich pea flour was more toxic than fibre, which was more toxic than starch. For the protein-rich pea flour mixed with wheat kernels, the...

Individual traits vary among and within populations, and the co-occurrence of different endosymbiont species within a host may take place under varying endosymbiont loads in each individual host. This makes the recognition of the potential impact of such endosymbiont associations in insect species difficult, particularly in insect pest species. The maize weevil, Sitophilus zeamais Motsch. (Cole...

BACKGROUND The cereal weevil, Sitophilus zeamais is one of the most destructive pests of stored cereals worldwide. Frequent use of fumigants for managing stored-product insects has led to the development of resistance in insects. Essential oils from aromatic plants including the tea oil plant, Melaleuca alternifolia may provide environmentally friendly alternatives to currently used pest contro...

Soft red winter wbeat and “Pioneer 3324” corn (maize) were treated witb either 0.5, 0.75, 1.0 ppm deltamethrin, 0.5 ppm deltamethrin + 6.0 ppm chiorpyrifo!+metbyI, 1.0 ppm deItamethrIn + 6.0 ppm chhpyrifos-methyl, or 6.0 ppm cbIorpyrifos-methyl, and subsequentIy stored for 10 months. Bioasays were conducted every 2 moaths during this storage period. R&o*ha dominica (F.) and SiZophilus oryx (L.)...