Forty two small ruminants, 26 (61.90%) sheep and 16 (38.10%) goats were treated for rumen acidosis. 19 (45.24%), 12 (28.57%), 6 (14.29%) and 5 (11.90%) animals had eaten apple, cooked rice (wazwan left over) turnip and chapatti respectively and manifested clinical form of ruminal acidosis with, 2.86%; (n=18) as mild (Rumen fluid pH=6.32 ±0.09316), 38.09%;(n=16)moderate (Rumen fluid pH=5.71 ±0.0...

Rumenotomy is one of the most widely used surgical techniques for diagnosis and treatment different rumen conditions in ruminants. It commonly large ruminants, such as cattle. Although this technique also applied to small there a lack standardization. To date, it has not been fully described available literature, which mostly from developing countries with number peer-reviewed publications. Thi...

Infection with Chlamydiae, specifically Chlamydophila (Cp.) abortus, causes enzootic abortion in small ruminants. The disease is highly prevalent in most parts of the world and has a high economic impact especially on the sheep industry. Swine is another species that can suffer from chlamydial infection. Besides Cp. abortus, Cp. pecorum and Chlamydia (C.) suis can all cause reproductive failure...

This article discusses key welfare issues for small ruminants and gives practical management advice. Welfare assessment is vital to ensure that optimal conditions are provided. Practitioners can play a role in identifying areas of potential compromise implement interventions. With the knowledge careful identification indicators welfare, practitioners producers develop plan proper nutrition, env...

While the international trade in small ruminants and small ruminant products is small relative to the trade in bovine, swine and poultry products, it is still economically important. In addition to wool, it includes some unique products (such as goat and sheep milk cheeses, cashmere fibre and karakul pelts) and the sheep/goat meat trade plays a large part in sustaining livelihoods in several re...