نتایج جستجو برای: soybean meal diets on egg production

تعداد نتایج: 8753657  

Journal: :علوم دامی ایران 0
علی نوبخت عضو هیأت علمی دانشگاه آزاد اسلامی واحد مراغه

this experiment was conducted to evaluate the effects of different levels of dried lemon pulp in corn- soybean meal diets on egg production, egg traits and as well as blood metabolites of laying hens. throughout the experiment, 144 hi- line (w36) laying hens from 65 to 76 weeks of age were assigned to 4 treatments of 3 replicates each, with 12 hens per replicate. a completely randomized design ...

I.O. Oladunjoye, M. Habanabashaka M. Sengabo

An eight week study was conducted to investigate the effect of inclusion of tomato waste meal in layer diets on laying performance, egg quality and lipid profile as a means to reduce feed cost and pollution. Four laying diets containing tomato waste meal (TWM) at four levels of 0, 3, 6 or 9% were assigned randomly to 4 groups of 40 birds divided among four replicates of 10 birds in each dietary...

Journal: :iranian journal of applied animal science 2015
m. habanabashaka m. sengabo i.o. oladunjoye

an eight week study was conducted to investigate the effect of inclusion of tomato waste meal in layer diets on laying performance, egg quality and lipid profile as a means to reduce feed cost and pollution. four laying diets containing tomato waste meal (twm) at four levels of 0, 3, 6 or 9% were assigned randomly to 4 groups of 40 birds divided among four replicates of 10 birds in each dietary...

ژورنال: علوم آب و خاک 1998
محبوبی صوفیانی, نصرالله, شیرمحمد, فاطمه , پوررضا, جواد,

A 46-day feeding trial was conducted with rainbow trout (Oncorhynchus mykiss) to examine the effects of partial substitution of plant protein sources with fish meal in diets. Three different sources of plant protein including soybean, sunflower and cottonseed meals were substituted by fish meal at four levels of 10, 20, 30 and 40 percentages. Each diet was assigned to triplicate groups of fish ...

محبوبی صوفیانی, نصرالله, شیرمحمد, فاطمه , پوررضا, جواد,

A 46-day feeding trial was conducted with rainbow trout (Oncorhynchus mykiss) to examine the effects of partial substitution of plant protein sources with fish meal in diets. Three different sources of plant protein including soybean, sunflower and cottonseed meals were substituted by fish meal at four levels of 10, 20, 30 and 40 percentages. Each diet was assigned to triplicate groups of fish ...

Journal: :Poultry science 2001
R H Harms G B Russell

An experiment was conducted with Hy-Line W-36 hens to evaluate the Val requirement in a corn-soybean meal diet. Eight experimental diets were fed with Val levels of 0.700, 0.665, 0.630, 0.595, 0.560, and 0.525%. A positive control (0.765% Val) was fed. Egg production (EP) was increased by addition of Val to 0.630%. Egg weight (EW) was increased by addition of Val to 0.655%. Broken-line regressi...

Journal: Poultry Science Journal 2013
Khajali F Malekian Gh Zamani Moghaddam AK

A total number of  5520 female and  480 male breeders (Arbor Acres plus) at 42wks of age  were used in a 10-week-trial to investigate the effect of an enzyme complex on  the quality  and quantity of egg production as well as hatchability of broiler breeders fed a corn-soybean meal diet. There were two dietary treatment groups: a control group fed on a corn-soybean based diet, and the multi-enzy...

1989
GLEN A. BRODERICK D. BRADFORD RICKER

Production responses obtained with supplemental protein from expeller soybean meal or corn by-products, relative to solvent soybean meal, were determined in three replicated 4 x 4 Latin square trials. Dietary forage (54 to 58% of DM) was solely alfalfa silage containing 30 to 55% DM and 21% CP (DM basis). Main concentrate ingredient was either ground shelled or high moisture corn; diets were fe...

Journal: Poultry Science Journal 2016
AA Saki Ahmadi A Aliarabi H Cheraghi P Mirzaie Goudarzi S

The influence of dietary oxidized oil was studied on laying hen performance, egg quality and blood metabolites.  Experiment was conducted on 160 laying hens (Hy-Line W-36, 54-61 wk of age) in a completely randomized design with five treatments and four replicated cages containing eight birds per cage. Dietary treatments replaced fresh soybean oil in the control diet (3% fresh soybean oil, 15.25...

Journal: :Poultry science 2001
A G Gernat

The shrimp industry in Central America has grown significantly. Much waste is generated by this industry because of the high percentage of shrimp heads, exoskeletons, and soluble components lost during processing. The objective of this study was to measure the effect of substituting different levels of shrimp meal (SM) for soybean meal (SBM) in layer diets. A control corn-soybean layer diet and...

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