Abstract To study the effect of water stress in rapeseed cultivars at the seedling stage, 10 rapeseed cultivars were evaluated at three irrigation levels [normal irrigation (control) and irrigation after depletion of 60 and 85% of available soil water]. Analysis of variance showed considerable variation among cultivars. Water stress reduced all of the studied morphological characteristics, espe...

To study the effects of both drought stress and seed zinc and iron concentrations on the photosynthesis, chlorophyll fluorescence, and proline and carbohydrate accumulations in soybean (Glycine max (L.) Merr. cv. M9) leaf, a split plot experiment was carried out in 2012 based on a randomized complete block design with three replications in greenhouse conditions at Yasouj University. Drought str...

Synchrotron x-ray reflectivity measurements of the interface between water and methyl-terminated octadecylsilane monolayers with stable contact angle >100 degrees conclusively show a depletion layer, whether or not the water is degassed. The thickness is of order one water molecule: 2-4 Angstrom with electron density <40% that of bulk water. Considerations of coherent and incoherent averaging o...

Inhibition of de novo synthesis of phosphatidylcholine (PC) by some anti-cancer drugs such as hexadecylphosphocholine leads to apoptosis in various cell lines. Likewise, in MT58, a mutant Chinese hamster ovary (CHO) cell line containing a thermo-sensitive mutation in CTP:phosphocholine cytidylyltransferase (CT), an important regulatory enzyme in the CDP-choline pathway, inhibition of PC synthes...

We studied the relief of water stress associated with fruit thinning in pear (Pyrus communis L.) trees during drought to determine what mechanisms, other than stomatal adjustment, were involved. Combinations of control irrigation (equal to crop water use less effective rainfall) and deficit irrigation (equal to 20% of control irrigation), fruit load (unthinned and thinned to 40 fruits per tree)...

Groundwater is one of the most important water resources in Fars province. Based on this study, 95 percent of the total annual water consumption in Fars is used for agriculture, whereas the percentages for domestic and industrial uses are 4 and 1 percent, respectively. Population growth, urban and industrial growth, and agricultural development in Fars have created a condition of water stress. ...