نتایج جستجو برای: the causal agent of leaf spot in sugar beet

تعداد نتایج: 25306108  

2014
Marcus Jansen Sergej Bergsträsser Simone Schmittgen Mark Müller-Linow Uwe Rascher

Breeding for Cercospora resistant sugar beet cultivars requires field experiments for testing resistance levels of candidate genotypes in conditions that are close to agricultural cultivation. Non-invasive spectral phenotyping methods can support and accelerate resistance rating and thereby speed up breeding process. In a case study, experimental field plots with strongly infected beet genotype...

2017
Yasuyo Sekiyama Kazuyuki Okazaki Jun Kikuchi Seishi Ikeda

Cercospora leaf spot (CLS) is one of the most serious leaf diseases for sugar beet (Beta vulgaris L.) worldwide. The breeding of sugar beet cultivars with both high CLS resistance and high yield is a major challenge for breeders. In this study, we report the nuclear magnetic resonance (NMR)-based metabolic profiling of field-grown leaves for a subset of sugar beet genotypes harbouring different...

Journal: :journal of plant physiology & breeding 2014
rahim mohammadian hamid ghasemi mohsen bazrafshan majid moharramzadah parviz mahdikhani

this research was carried out to evaluate the effects of some morphophysiological traits on white sugar yield of 10 commercial sugar beet (beta vulgaris l.) varieties. all experiments were conducted in four important sugar beet growing areas in iran, i.e. moghan, khoy, karaj and zarghan in 2006 and 2007. the experiment was arranged as a randomized complete block design with three replications i...

Journal: :چغندرقند 0
مصطفی حسین پور استادیار مرکز تحقیقات کشاورزی صفی آباد- دزفول علیرضا پاک‎نژاد مربی مرکز تحقیقات کشاورزی صفی آباد- دزفول احمد نادری استادیار مرکز تحقیقات کشاورزی و منابع طبیعی خوزستان رحیم اسلامی‎زاده استادیار مرکز تحقیقات کشاورزی صفی آباد ولی‎اله یوسف‎آبادی مربی مؤسسه تحقیقات چغندر قند حمید شریفی مربی مرکز تحقیقات کشاورزی صفی آباد

this study was conducted to determine the effect of variable nitrogen supply on yield parameters of two sugar beet varieties, as well as on biomass allocation to different parts of sugar beet plant at safi-abad agric. res. center during 2003-4 and 2004-5. five nitrogen rates (0, 60, 120, 180 and 240 kgha-1) and two monogerm sugar beet varieties (shirin and rasol) arranged as factorial in a rand...

ژورنال: علوم آب و خاک 2002
جلال جمالیان, , غلامرضا مصباحی, ,

Pectin is used in a number of foods as a gelling agent, thickener, texturizer, emulsifier and stabilizer. Sugar-beet pulp, the residue left from sugar extraction, is a rich source of pectin. It was the purpose of this study to develop a procedure for the extraction of pectin from sugar-beet pulp and to improve the functional properties of this pectin for more potential uses. To extract pectin, ...

2014
N. Desoignies J. Carbonell J.-S. Moreau A. Conesa J. Dopazo A. Legrève

Polymyxa betae is a biotrophic obligate sugar beet parasite that belongs to plasmodiophorids. The infection of sugar beet roots by this parasite is asymptomatic, except when it transmits Beet necrotic yellow vein virus (BNYVV), the causal agent of rhizomania. To date, there has been little work on P. betae–sugar beet molecular interactions, mainly because of the obligate nature of the parasite ...

Journal: :Methods in molecular biology 2015
Hiroyo Kagami Masayuki Kurata Hiroaki Matsuhira Kazunori Taguchi Tetsuo Mikami Hideto Tamagake Tomohiko Kubo

Creating transgenic plants is invaluable for the genetic analysis of sugar beet and will be increasingly important as sugar beet genomic technologies progress. A protocol for Agrobacterium-mediated transformation of sugar beet is described in this chapter. Our protocol is optimized for a sugar beet genotype that performs exceptionally well in tissue culture, including the steps of dedifferentia...

J.T. Tsialtas, N. Maslaris

The aim of this study was to identify leaf physiological traits, which could be used in selecting high yielding genotypes among 12 sugar beet cultivars grown in two contrasting pedo-climatic environments. In the stressful Site 1 (high temperatures, low rainfall, heavy-textured soil), high yielders had cooler leaves (lower ΔT) and thus, transpired (E) and photosynthesized (A) more. Also, these c...

جلال جمالیان, , غلامرضا مصباحی, ,

Pectin is used in a number of foods as a gelling agent, thickener, texturizer, emulsifier and stabilizer. Sugar-beet pulp, the residue left from sugar extraction, is a rich source of pectin. It was the purpose of this study to develop a procedure for the extraction of pectin from sugar-beet pulp and to improve the functional properties of this pectin for more potential uses. To extract pectin, ...

For ranking and grouping of full-sibs and hybrids of sugar beet obtained from breeding programs, two separate experiments were carried out at the farm of the Agricultural and Natural Resources Research Station of Miandoab in 2017 under saline and normal conditions. For this purpose, 17 full-sibs and 28 hybrids differing in resistance and susceptibility to environmental stresses were investigate...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید