background & aim: thyme is common named thymus vulgaris l. belongs to lamiaceae family. thyme is a most important medicinal plant that was used in pharmaceutical, food, cosmetics hygienic industries in most of developed countries. experimental: determine optimum of harvest time this plant was done in a random block design with three replications was conducted in field islamic azad universi...

background & aim: the use of herbs in traditional medicine to treatment of diseases and other purposes in the food industry and cosmetics has since long been considered.  considering that heracleum lasiopetalum, thymus carmanicus and myrtus communis have many health benefits therefore this research were performed to investigate the chemical composition of essential oils from these plants. e...

The waterdistilled essential oil from dried aerial parts of one of the Algerian thymes, Thymus fontanesii Boiss. & Reut. grown in Setif province, Algeria, was analyzed by GC/MS. Fifteen components were characterized representing 99.4% of the total components detected. The major components of the oil were thymol (67.8%), gamma-terpinene (15.9%) and p-cymene (13.0%).

The potential antifungal effects of Thymus vulgaris L., Thymus tosevii L., Mentha spicata L., and Mentha piperita L. (Labiatae) essential oils and their components against 17 micromycetal food poisoning, plant, animal and human pathogens are presented. The essential oils were obtained by hydrodestillation of dried plant material. Their composition was determined by GC-MS. Identification of indi...

Kahramanmaras, is a developing city located in the southern part of Turkey Thymus eigii (M. Zohary and RH. Davis) Jalas, Pinus nigraAm. sub sp pallasiana and Cupressus sempervirens L. are the useful plants of the Kahramanmaras province and have been understudy since 2004 for the traditional uses of plants empiric drug, spice, herbal tea industry herbal gum and fuel. The study was designed to ex...

In the present study effort have been made to find the anti-bacteria effect of six medicinal plant essential oil namely, Ocimum bascilicum (Basil oil), mentha arvensis (Cormint oil),Zingiber officinale(ginger oil),citrus limon(lemon oil), thymus mastichina (Marjoram oil) and mentha spicata (Spearmint oil) were assessed for anti bacterial activity against therefore pathogenic bacteria such as B....

background: consumption of mycotoxic foods is associated with several cases of human poisoning, or mycotoxicosis, sometimes resulting in death.   objective: phytopreventive inhibition of aspergillus parasiticus growth and its aflatoxin production by the essential oils extracted from thymus kotschyanus boiss & hohen and zataria multiflora boiss. is reported in this study.   methods: minimal inhi...

background: thymus daenensis is on e of the endemic aromatic species in iran that its essential oil is used in food and pharmaceutical industries. objective: in this study, the effects of plant growth stages and distillation methods on essential oil content and thymol percentage of this species were evaluated. methods: the aerial parts of th. daenensis were collected in three stages of plant gr...