نتایج جستجو برای: transgenic food

تعداد نتایج: 330076  

2011
Mohammad Abhary Dimuth Siritunga Gene Stevens Nigel J. Taylor Claude M. Fauquet

Although calorie dense, the starchy, tuberous roots of cassava provide the lowest sources of dietary protein within the major staple food crops (Manihot esculenta Crantz). (Montagnac JA, Davis CR, Tanumihardjo SA. (2009) Compr Rev Food Sci Food Saf 8:181-194). Cassava was genetically modified to express zeolin, a nutritionally balanced storage protein under control of the patatin promoter. Tran...

2015
Leena Tripathi Annet Babirye Hugh Roderick Jaindra N. Tripathi Charles Changa Peter E. Urwin Wilberforce K. Tushemereirwe Danny Coyne Howard J. Atkinson

Plant parasitic nematodes impose losses of up to 70% on plantains and cooking bananas in Africa. Application of nematicides is inappropriate and resistant cultivars are unavailable. Where grown, demand for plantain is more than for other staple crops. Confined field testing demonstrated that transgenic expression of a biosafe, anti-feedant cysteine proteinase inhibitor and an anti-root invasion...

Journal: :iranian journal of toxicology 0
سمانه ستار samane sattar department of pharmacognosy, faculty of pharmacy, isfahan university of medical sciences, isfahan, iran. غلامرضا اصغری gholamreza asghari isfahan pharmaceutical sciences research center, isfahan university of medical sciences, isfahan, iran. علی اکبر احسان پور ali akbar ehsanpour department of biology, faculty of science, university of isfahan, isfahan, iran.

background: nicotiana tobacco contains large amounts of alkaloid nicotine. tobacco plant is used for smoking and causes many health problems since it is high in nicotine which is one of the widely-recognized toxic compounds with serious side effects for different body organs. reducing nicotine content of this plant is a way to reduce its health hazards in cigarette smokers. utilizing the new me...

Ali Akbar Ehsanpour, Mahboobeh Riahi

Salinity is a major limiting factor for plant growth and development. To evaluate the impact of P5CS gene expression under in vitro salt stress condition, transgenic tobacco (Nicotiana plumbaginifolia) carrying P5CS gene and non-transgenic plants were treated with 0, 100, 150, 200 or 250 mM NaCl for 28 days. Proline content, lipid peroxidation and the activity of some antioxidant enzymes after ...

Journal: :Food chemistry 2015
Marie-Alice Fraiture Philippe Herman Isabel Taverniers Marc De Loose Filip Van Nieuwerburgh Dieter Deforce Nancy H Roosens

To identify unauthorised GMOs in food and feed matrices, an integrated approach has recently been developed targeting pCAMBIA family vectors, highly present in transgenic plants. Their presence is first assessed by qPCR screening and is subsequently confirmed by characterising the transgene flanking regions, using DNA walking. Here, the DNA walking performance has been thoroughly tested for the...

Transgenic plants and their products are being developed day by day due to their improved characteristics, and it is necessary to evaluate the safety of these plants before releasing them. Hence, the importance of the issue of biosafety of transgenic plants and the use of their products has led the regulatory agencies to create some laws called substantial equivalence. based on that, the essent...

Ali Akbar Ehsanpour Zahra Zamanzedeh

Transformation of plants using Agrabacterium rhizogenes may affect secondary metabolite production as well as morphological changes. In this study, T-DNA from Ri plasmid in A. rhizogenes carrying pRi15834-PRT35S-GUS was introduced into tobacco leaf segments to initiate development of transformed hairy roots. Plant regeneration from transgenic roots used MS medium, and plants regenerated fro...

Journal: :Diabetes 2005
Mohammad Bohlooly-Y Bob Olsson Carl E G Bruder Daniel Lindén Klara Sjögren Mikael Bjursell Emil Egecioglu Lennart Svensson Peter Brodin John C Waterton Olle G P Isaksson Frank Sundler Bo Ahrén Claes Ohlsson Jan Oscarsson Jan Törnell

It is well known that peripherally administered growth hormone (GH) results in decreased body fat mass. However, GH-deficient patients increase their food intake when substituted with GH, suggesting that GH also has an appetite stimulating effect. Transgenic mice with an overexpression of bovine GH in the central nervous system (CNS) were created to investigate the role of GH in CNS. This study...

Background: In consideration for the increasing widespread use of genetically modified (GM) crops, one of the important issues for assessment is the effect of GM crops on soil microbial communities Objectives: In this study, T2 chitinase-transgenic cotton (line #57) and its non-transgenic line were investigated for bacterial and fungal dynamics...

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