نتایج جستجو برای: wheat optimal nutrition

تعداد نتایج: 498870  

2010
Andrew Barkley Hikaru Hawana Peterson James Shroyer

This research shows that a portfolio of wheat varieties could enhance profitability and reduce risk over the selection of a single variety for Kansas wheat producers. Many Kansas wheat farmers select varieties solely based on published average yields. This study uses portfolio theory from business investment analysis to find the optimal, yield-maximizing and riskminimizing combination of wheat ...

Journal: :Mathematical and Computer Modelling 1990

2012
William Davis

The essence of the Wheat Belly book is captured by the author’s statement in the introduction, “I’d like to make the case that foods made with wheat make you fat.... I’d go as far as saying that overly enthusiastic wheat consumption is the main cause of the obesity and diabetes crisis in the United States.” In this review of the popular press book Wheat Belly by William Davis, a variety of the ...

Afshin Soltani Akram Moeinirad Ebrahim Zeinali Farhood Yeganehpoor Serollah Galeshi

Objective: Environmental and economic challenges resulting from the application of nitrogen fertilizers have increased Concerns about its productivity in the agricultural systems. Thus an experiment in order to investigate ability SSM-Wheat for simulation growth and yield of wheat (cultivar N-87-20) in response to fertilizer nitrogen in the direction decrease Pollution environm...

Afshin Soltani Akram Moeinirad Ebrahim Zeinali Farhood Yeganehpoor Serollah Galeshi

Objective: Environmental and economic challenges resulting from the application of nitrogen fertilizers have increased Concerns about its productivity in the agricultural systems. Thus an experiment in order to investigate ability SSM-Wheat for simulation growth and yield of wheat (cultivar N-87-20) in response to fertilizer nitrogen in the direction decrease Pollution environm...

Journal: :Nutricion hospitalaria 2013
Raquel L Tejera G Luis Dailos González-Weller José M Caballero Angel J Gutiérrez Carmen Rubio Arturo Hardisson

Cereal industry and its derived products have a big economic and social importance worldwide. Therefore, as wheat flour is a commodity for all bread and bakery industry, it is safety is of high nutrition and toxicological interest. In this investigation we intend to study and determine the content of twelve metals in 50 samples of wheat flour coming from a wheat flour industry. Macro elements s...

Journal: : 2022

The article presents the results of research on winter wheat seed treatment with microbial preparations as stimulators plant growth and development, disease resistance, nutrition optimization.

Journal: :The Proceedings of the Nutrition Society 1999
P A Morrissey P J Sheehy

Interest in the role of vitamin E in disease prevention has encouraged the search for reliable indices of vitamin E status. Most studies in human subjects make use of static markers, usually alpha-tocopherol concentrations in plasma or serum. Plasma or serum alpha-tocopherol concentrations of < 11.6, 11.6-16.2, and > 16.2 mumol/l are normally regarded as indicating deficient, low and acceptable...

Journal: :iran agricultural research 2016
m bakhshoodeh h dehghanpur

abstract- this study aims to model optimal cultivation pattern based on the maximization of importing virtual water and social net income of major crops in marvdasht, iran. for this purpose, a linear programming model was developed considering constraints of virtual water and land limitations followed by other models to include employment restrictions. based on the findings, wheat and tomato we...

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