نتایج جستجو برای: xanthine oxidase antioxidant flavonoids

تعداد نتایج: 155925  

2011
Muaz Belviranlı Hakkı Gökbel

Cells continuously produce free radicals and ROS as part of metabolic processes. These free radicals are neutralized by an elaborate antioxidant defense system consisting of enzymes such as catalase, superoxide dismutase, glutathione peroxidase, and numerous non-enzymatic antioxidants, including vitamins A, E and C, glutathione, ubiquinone, and flavonoids. Exercise can cause an imbalance betwee...

Journal: :Evidence-based Complementary and Alternative Medicine : eCAM 2009
Ahmed G. Hegazi Faten K. Abd El-Hady

The antioxidant activity of four honey samples from different floral sources (Acacia, Coriander, Sider and Palm) were evaluated with three different assays; DPPH free radical scavenging assay, superoxide anion generated in xanthine-xanthine oxidase (XOD) system and low density lipoprotein (LDL) peroxidation assay. The dark Palm and Sider honeys had the highest antioxidant activity in the DPPH a...

Journal: :the iranian journal of pharmaceutical research 0
jasna canadanovic-brunet faculty of technology, university of novi sad, serbia jelena vulic faculty of technology, university of novi sad, serbia tatjana cebovic faculty of medicine, university of novi sad, serbia gordana cetkovic faculty of technology, university of novi sad, serbia vladimir canadanovic faculty of medicine, university of novi sad, serbia sonja djilas faculty of technology, university of novi sad, serbia

raspberry waste, obtained from two cultivars, meeker (erm) and willamette (erw) was subjected to evaluation antioxidants and antitumour activities as a potential source of phenolics. some phenolic acids and flavonoids were identified and quantified by hplc. antioxidant activity was tested by measuring ability to scavenge dpph• and •oh by esr spectroscopy. ic50dpph• varied from 0.67 for erm to 0...

Journal: :Biology 2023

Apples (Malus domestica Borkh.) have a great agricultural and economic impact worldwide; they also present an interesting nutritional value, their consumption has been associated with beneficial health effects. In this study, 15 apple varieties (three commercial, 12 autochthonous genotypes) were collected from mountainous areas in Spain evaluated for phenolic content, antioxidant, anti-obesity ...

Journal: :Molecules 2009
Chin-Hui Chen Hsiu-Chen Chan Yi-Tsu Chu Hsin-Yi Ho Pi-Yu Chen Tzong-Huei Lee Ching-Kuo Lee

Natural products have the potential to be developed into new drugs for the treatment of various diseases. The aim of the present study was to screen the antioxidant activities of some common edible fruits, garden plants and medicinal plants indigenous to Taiwan. This was performed by assessing the activities of lipoxygenase, xanthine oxidase and tyrosinase following incubation with extracts fro...

Raspberry waste, obtained from two cultivars, Meeker (ERM) and Willamette (ERW) was subjected to evaluation antioxidants and antitumour activities as a potential source of phenolics. Some phenolic acids and flavonoids were identified and quantified by HPLC. Antioxidant activity was tested by measuring ability to scavenge DPPH• and •OH by ESR spectroscopy. IC50DPPH• varied from 0.67 for ERM to 0...

Raspberry waste, obtained from two cultivars, Meeker (ERM) and Willamette (ERW) was subjected to evaluation antioxidants and antitumour activities as a potential source of phenolics. Some phenolic acids and flavonoids were identified and quantified by HPLC. Antioxidant activity was tested by measuring ability to scavenge DPPH• and •OH by ESR spectroscopy. IC50DPPH• varied from 0.67 for ERM to 0...

2001
PHILIP FEIGELSON

For many years it has been known that numerous compounds can act as inhibitors of xanthine oxidase in vitro. This has been demonstrated for such diverse substances as cyanide (I), copper (Z), oxidized p-aminophenol (3), pyrogallol (4), 6-pteridylaldehyde (5), Antabuse (6), and numerous flavonoids (7). Few, if any, of the above inhibitors can be considered as being present and normally participa...

2001

For many years it has been known that numerous compounds can act as inhibitors of xanthine oxidase in vitro. This has been demonstrated for such diverse substances as cyanide (I), copper (Z), oxidized p-aminophenol (3), pyrogallol (4), 6-pteridylaldehyde (5), Antabuse (6), and numerous flavonoids (7). Few, if any, of the above inhibitors can be considered as being present and normally participa...

Journal: :Molecules 2016
Hong-Jian Zhang Yi-Juan Hu Pan Xu Wei-Qing Liang Jie Zhou Pei-Gang Liu Lin Cheng Jin-Bao Pu

In this study, a new method based on immobilized metal affinity chromatography (IMAC) combined with ultrafiltration-ultra performance liquid chromatography-mass spectrometry (UF-UPLC-MS) was developed for discovering ligands for xanthine oxidase (XO) in Gnaphalium hypoleucum DC., a folk medicine used in China for the treatment of gout. By IMAC, the high flavonoid content of G. hypoleucum could ...

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