نتایج جستجو برای: zeolite on gut flora

تعداد نتایج: 8454566  

Journal: :Polish journal of veterinary sciences 2013
Z Sieradzki M Mazur K Kwiatek S Swiatkiewicz M Swiatkiewicz J Koreleski E Hanczakowska A Arczewska-Włosek M Goldsztejn

The aim of this study was to assess the possibility of genetically modified DNA transfer from feed containing RR soybean or/and MON810 maize to animal tissues, gut bacterial flora, food of animal origin, and the fate of GM DNA in the animal digestive tract. The experiment was carried out on broilers, laying hens, pigs and calves. All animals were divided into four groups: I--control group (non-...

Journal: :Journal of bacteriology 1962
R MUSHIN F M ASHBURNER

Mushin, Rose (University of Melbourne, Victoria, Australia) and Frances M. Ashburner. Gastrointestinal microflora of mutton birds (Puffinus tenuirostris) in relation to "limy" disease. J. Bacteriol. 83:1260-1267. 1962.-The aerobic bacterial intestinal flora of mutton birds, healthy and affected with "limy" disease, was investigated, mainly in birds from Great Dog Island, Bass Strait, Australia....

Journal: :Applied and environmental microbiology 1984
J P Lafont A Bree M Plat

Escherichia coli K-12 Hfr and F- strains were successively implanted in axenic chicks. Conjugation with exchanges of chromosomal genes occurred with high frequencies in the gut of the chicks and could continue as long as fertile strains coexisted in this environment. Almost all of the expected recombinant types were recovered in the feces under these experimental conditions. Furthermore, these ...

2015
Manfred Lamprecht Simon Bogner Kurt Steinbauer Burkhard Schuetz Joachim F. Greilberger Bettina Leber Bernhard Wagner Erwin Zinser Thomas Petek Sandra Wallner-Liebmann Tanja Oberwinkler Norbert Bachl Gert Schippinger

BACKGROUND Zeolites are crystalline compounds with microporous structures of Si-tetrahedrons. In the gut, these silicates could act as adsorbents, ion-exchangers, catalysts, detergents or anti-diarrheic agents. This study evaluated whether zeolite supplementation affects biomarkers of intestinal wall permeability and parameters of oxidation and inflammation in aerobically trained individuals, a...

Journal: :The Proceedings of the Nutrition Society 1981
I Rowland

The impressive variety of reactions that can be performed by the gut flora on both exogenous and endogenously-produced compounds justifies its status as a major site of metabolism, comparable to the liver (Drasar et al. 1970; Scheline, 1973; Walker, 1973; Drasar & Hill, 1974). Furthermore, one might expect that the capacity of the flora to adapt to metabolic pressure by altering its component o...

رئوفیان, رضا, رجبی, زهرا, سلطان‌دلال, محمد مهدی, صالحی‌پور, زهره, عطاپور مشهد, هدی, مجرد, مجید,

Background: Probiotic microorganisms are living normal flora of human body that have nutritional value and health benefits when administered in adequate amounts. The health benefits include prevention of bacterial diarrhea, skin eczema and recently understood, prevention and control of various cancers, as well. Different mechanisms such as stimulating the immune system, modifying the compositio...

2011
Uday C Ghoshal Deepakshi Srivastava Abhai Verma Asha Misra

Constipation, a common problem in gastroenterology practice, may result from slow colonic transit. Therapeutic options for slow transit constipations are limited. Excessive methane production by the methanogenic gut flora, which is more often found in patients with constipation, slows colonic transit. Thus, reduction in methane production with antibiotic treatment directed against methanogenic ...

Journal: :Postępy Higieny i Medycyny Doświadczalnej 2013

Journal: :The Journal of applied bacteriology 1989
R Fuller

There is good evidence that the complex microbial flora present in the gastrointestinal tract of all warm-blooded animals is effective in providing resistance to disease. However, the composition of this protective flora can be altered by dietary and environmental influences, making the host animal susceptible to disease and/or reducing its efficiency of food utilization. What we are doing with...

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