نتایج جستجو برای: 24 hr dietary recall
تعداد نتایج: 628910 فیلتر نتایج به سال:
Previous research has shown daily salt intakes in Turkey to be far above the recommended limits. Knowing the sources of dietary salt could form a basis for preventive strategies aimed towards salt reduction. This study aimed to investigate dietary sources of salt in Turkey. A sub-group (n = 657) was selected from the PatenT2 study population, which represented the urban and rural areas of 4 maj...
OBJECTIVE The present paper describes the systematic development of an FFQ to assess the intake of fatty acids and antioxidants in school-aged children. In addition, a validation study applying 24 h dietary recalls was performed. DESIGN Using the variance-based Max_r method, a list of eighty-two foods was compiled from data obtained by 3 d weighed dietary records. The foods were used to desig...
For dietary surveillance in the United States, the preferred method for collecting dietary intake data is the 24-hour dietary recall. However, researchers are interested in usual intake (i.e. long-term average daily intake). Researchers are also interested in exploring multiple dietary components collectively to consider dietary patterns, and consumption of these dietary components varies. Some...
Patch tests were introduced as a diagnostic tool in the late nineteenth century. Since then, they have improved considerably becoming what they are today. Patch tests are used in the diagnostic investigation of contact dermatitis worldwide. Batteries or series previously studied and standardized should be used in patch testing. The methodology is simple, but it requires adequate training for th...
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