نتایج جستجو برای: alcohol content
تعداد نتایج: 527620 فیلتر نتایج به سال:
We report the application of statistical multivariate analysis to optimize the process parameters (including temperature, O2 pressure, concentration of benzyl alcohol, Mn content, and K:Mn molar ratio) in the oxidation of benzyl alcohol using molecular oxygen over K-Mn/C catalysts. This multi-regression model, based on 38 experimental runs, shows reasonably accurate prediction on the benzyl alc...
BACKGROUND Alcohol consumption in pregnancy may result in serious adverse fetal outcome. Non- or low alcoholic wines and beers may be a risk-reduction strategy to help alcohol-dependent individuals to prevent or limit ethanol consumption. The objective of this study was to quantify ethanol concentrations in Canadian beverages claiming to contain no or low alcohol content. METHODS Forty-five d...
BACKGROUND While the efficacy and effectiveness of brief interventions for alcohol (ABI) have been demonstrated in primary care, there is weaker evidence in other settings and reviews do not consider differences in content. We conducted a systematic review to measure the effect of ABIs on alcohol consumption and how it differs by the setting, practitioner group and content of intervention. ME...
Acatalasemia and hypocatalasemia mice had decreased levels of mercury in the lung and blood and increased levels in the liver following exposure in vivo to metallic mercury vapor (1.4 mg/m3 for 2 hours). The decreased uptake of mercury was roughly proportional to the decrease in catalase activity in these organs. Acatalasemia mice injected with ethyl alcohol showed a decrease in the mercury con...
Background: Despite all advances in prevention and therapy, the 5-year survival rate for oral carcinoma remains at 50%. Cigarette and cigar smoking, alcohol drinking, and smokeless tobacco chewing are known carcinogenic habits. In addition, the incidence of human papilloma viral-related oral cancers has increased. Other agents implicated are Epstein-Barr virus and oral Candida albicans. Also, a...
The fermentation process in making cassava tape (Manihot esulenta) worked on the alcohol content. content differed during process. objective of this research was analyzing produced esculenta). data interpretation method experimented research. Three samples were treated with ELF magnetic field exposure involving intensity 200µT 15-minute and 300µT exposure. tools used a thermometer to measure ro...
This research article published by International Journal of Advances in Scientific Research and Engineering, Volume 7, Issue 2021
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