نتایج جستجو برای: allium akaka

تعداد نتایج: 6699  

2007
ATUSI YAMAURA

Since L. Guignari's investigation (1884) various investigators have reported the studies on plants in the genus Allium of Liliaceae, as some species in this genus are cultivated and are noteworthy from the cytological point of view. According to T. Suto's papers (1936, 1936) on the phylogenetic discussion of Liliaceae and Amaryllidaceae, which show the fact that the idiogram type of the chromos...

Journal: :Molecular phylogenetics and evolution 2008
Nhu H Nguyen Heather E Driscoll Chelsea D Specht

Nuclear ribosomal DNA (ITS and ETS) sequences from 39 native Californian (USA) Allium species and congeners were combined with 154 ITS sequences available on GenBank to develop a global Allium phylogeny with the simultaneous goals of investigating the evolutionary history (monophyly) of Allium in the Californian center of diversity and exploring patterns of adaptation to serpentine soils. Phylo...

2015
H. A. El-Banna Amera Abd El Latif

Avian coccidiosis is the most costly and wide-spread parasitic disease in the poultry industry, and has been mainly controlled by the use of different chemotherapeutic agents. Due to the emergence of drug-resistant strains, alternative control strategies are needed. In this study, the protective effects of Allium sativum or Aloe vera aqueous extracts were investigated in broiler chickens follow...

Journal: :iranian journal of pharmacology and therapeutics 0
h. ahmadvand m. ani a. a. moshtaghie

oxidation of low-density lipoprotein (ldl) has been strongly suggested as a key factor in the pathogenesis of atherosclerosis. thus, the inclusion of some anti-oxidant compounds in daily dietary food stuff may inhibit the production of oxidized ldl and may decrease both the development and the progression of atherosclerosis. the present work investigated the inhibitory effects of extract of all...

A. A. Moshtaghie, H. Ahmadvand, M. Ani,

Oxidation of low-density lipoprotein (LDL) has been strongly suggested as a key factor in the pathogenesis of atherosclerosis. Thus, the inclusion of some anti-oxidant compounds in daily dietary food stuff may inhibit the production of oxidized LDL and may decrease both the development and the progression of atherosclerosis. The present work investigated the inhibitory effects of extract of Al...

2012
V. Khazaei S. Nazeri H. Nazeri N. Zamani

With increased prevalence of antibioticresistant bacterial, finding new sources with antibacterial activity could be an effective help in diseases. The antibacterial activity and Minimal Inhibitory Concentration (MIC) of the extracts of Calendula Officinalis L., Achillea millefolium L. Millefolium L., Allium haemanthoides Boiss. & Reut. ex Regel, Allium ampeloprasum L. and Echinophora platyloba...

Journal: :Revista medico-chirurgicala a Societatii de Medici si Naturalisti din Iasi 2015
Gabriela Tătăringă Cornelia Mircea Elvira Gille Monica Hăncianu Alexandra Jităreanu Ana-Maria Zbancioc Cătălina Stan

AIM To investigate the antioxidant potential of two Allium cepa L. extracts. MATERIAL AND METHODS The antioxidant activity of the two extracts (encoded EC1 and EC2) was assessed using two methods: DPPH (2,2-diphenyl-1-picrylhydrazyl) scavenging capacity and determination of their reducing power; phytobiological, studies were performed using grains of Triticum aestivum L., Falmura variety. R...

2017
S. Khazaei R. Abdul Hamid N. Mohd Esa V. Ramachandran Ghomi Tabatabaee F. Aalam A. Etemad P. Ismail

BACKGROUND Liver cancer is a high incidence and fatal disease, the fifth most frequent cancer worldwide that is usually diagnosed at an advanced stage. The number of deaths from liver cancer has not declined even following various therapies. Plant secondary metabolites and their semi-synthetic derivatives play a principal role in anti-cancer drug therapy, since they are effective in the treatme...

Journal: :Journal of Ethnobiology and Ethnomedicine 2006
Michael Keusgen Reinhard M Fritsch Hikmat Hisoriev Parvina A Kurbonova Furkat O Khassanov

BACKGROUND Hitherto available sources from literature mentioned several wild growing Allium species as "edible" or "medicinally used" but without any further specification. METHODS New data were gained during recent research missions: Allium plants were collected and shown to the local population which was asked for names and usage of these plants. RESULTS Information was collected about cu...

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