نتایج جستجو برای: antioxidant compounds

تعداد نتایج: 306374  

Journal: :International journal of food sciences and nutrition 2014
Jose M Rubio-Perez Maria L Vidal-Guevara Pilar Zafrilla Juana M Morillas-Ruiz

Green tea and apple are natural products with health benefits. These healthy properties are linked closely to the antioxidant compounds, mainly phenolic compounds. These antioxidant compounds have a potential for preventing and treating cancer, cardiovascular, inflammatory and neurodegenerative diseases in humans. The aim of the present work was to design a new beverage with high antioxidant po...

2013
Mahfuz Elmastas Ibrahim Demirtas Nusret Genc Hüseyin Aksit Hassan Y. Aboul-Enein

In generally, bioactive compounds are named functional compounds. There is trend to investigate of isolation, identification and biological activities of functional compounds from natural sourcs in recent years. The aim of this work is to investigate functional compounds analysis and their antioxidant capacity of cherry laurel seed. In this work some functional compounds were isolated by chroma...

2014
Jaiprakash Sharanappa Biradar Parveen Rajesab Naveen Jaiprakash Biradar Sasidhar Balappa Somappa

A new series of novel triazolothiadiazepinylindole analogues were synthesized with an aim to examine possible antioxidant and antimicrobial activities. The titled compounds (3a-z) were obtained in good yield by reacting 5-(5-substituted-3-phenyl-1H-indol-2-yl)-4-amino-4H-1,2,4-triazole-3-thiols 1a-c with 3-(2,5-disubstituted-1H-indol-3-yl)-1(4-substituted phenyl)prop-2-en-1-ones 2a-i. All the n...

Journal: :Neural Regeneration Research 2016

Journal: :Journal of The Japan Petroleum Institute 1960

Journal: :international journal of advanced biological and biomedical research 2014
mahnaz choupani saeedeh arabshahi delouee mehran alami

lemon verbena (lippia citriodora) belongs tothe verbenaceae (shahpasand) family.l.citriodora is chemical  composition of the leaves plant have antimicrobial properties, refrigerant,anti-headaches one-sided, anti- pains nerve and housing, carminative, helping to digestion, relaxation, dizziness, colds therapy,  memory booster and etc.  in this study, phenolic compounds of l.citriodoraleaves were...

Journal: :health scope 0
ali shahraki department of biology, faculty of science, university of sistan and baluchestan, zahedan, ir iran; department of biology, faculty of science, university of sistan and baluchestan, zahedan, ir iran. tel.: +98-9151498227, fax: +98-541244656 mehdi ravandeh medicinal and ornamental plants research institute, university of sistan and baluchestan, zahedan, ir iran

conclusions according to antioxidant activity outcomes, the amount of ic50s of aqueous extracts of flower and stem and also butylated hydroxyl toluene (bht) as standard were 232.34, 63.25 and 45.59 ppm respectively. ultimately, it was highlighted that antioxidant activity of aqueous extract of flower was weaker than stem. results sixty one compounds were identified in the essential oil of the f...

2013
Bahar Bilgin Sokmen Serpil Ugras Hasan Yucel Sarikaya Halil Ibrahim Ugras Refiye Yanardag

Some series of arylidene barbiturates and thiobarbiturates were evaluated for their antibacterial, antioxidant, and urease inhibition activities. The arylidene barbiturates and thiobarbiturates were tested for antimicrobial activity using the agar well diffusion technique against 13 bacteria. The synthesized compounds (1a-g) were screened for antiurease and antioxidant activities. The results s...

2018
Tayyaba Afsar Suhail Razak Maria Shabbir Muhammad Rashid Khan

BACKGROUND Acacia hydaspica belongs to family leguminosae possess antioxidant, anti-inflammatory and anticancer activities. During our search for antioxidant compounds from A. hydaspica, we carried out bioassay guided fractionation and obtained antioxidant compounds with free radical scavenging activity. MATERIALS AND METHODS The polyphenol compounds in the plant extract of A. hydaspica were ...

Journal: :Yonsei medical journal 2004
Gulizar Atmaca

Sulfur is an essential element for the entire biological kingdom because of its incorporation into amino acids, proteins and other biomolecules. Sulfur atoms are also important in the iron-containing flavoenzymes. Unlike humans, plants can use inorganic sulfur to synthesize sulfur-containing amino acids. Therefore, plants are an important source of sulfur for humans. Sulfur-containing compounds...

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