In 1923 a 20-year experiment was begun in an effort to gain information on the following points: (1) The factors that influence the longevity of Azotobacter when introduced into a soil from which it is normally absent; (2) the effect of introducing and maintaining an Azotobacter flora in such a soil upon the crop-producing abihty and the nitrogen balance of the soil. The recent comprehensive su...

Aims: To evaluate the effect of different nutrient management practices on growth, yield and attributes wheat.
 Study Design: Randomized Block Design (RBD).
 Place Duration Study: The experiment was conducted during Rabi season 2016-17 at Instructional Farm Acharya Narendra Deva University Agriculture & Technology, Nagar, Kumarganj, Ayodhya (U.P.)
 Methodology: consisting 10 ...

The Azotobacter vinelandii is an aerobic, nitrogen-fixing bacterium with the ability to accumulate polyesters such as poly (3-hydroxybutyrate), a particular group of the polyhydroxyalkanoates (pha), when will be cultivated on several carbon sources, including sucrose. Although the capacity of Azotobacter strains to accumulate polyesters is well known, and the genes responsible for their synthes...

Azotobacter vinelandii DJ71, which contains a mutation in the nifV gene, was derepressed for nitrogenase in the presence of homocitrate. When dinitrogenase was isolated from this culture, it was found to be identical to the wild-type dinitrogenase. However, when the same NifV- strain was derepressed in the presence of erythrofluorohomocitrate, a homocitrate analog which produces a nitrogenase w...

The present investigation deals with the role of Plant Growth Promoting Rhizobacteria and chemical fertilizers alone or in combination on urease, invertase and phosphatase activities of rhizospheric soil and also on general impact on growth of safflower cvv. Thori and Saif-32. The PGPR (Azospirillum brasilense and Azotobacter vinelandii) were applied at 10cells/mL as seed inoculation prior to s...

Fragments of the Azotobacter vinelandii tetragonal surface (S) layer, free of outer membrane material, were obtained by treating whole cells with 100 microM EDTA. The three-dimensional structure of the S layer was reconstructed from tilted-view electron micrographs of the S-layer fragments, after computer-assisted image processing by correlation averaging. At a resolution of 1.7 nm, the S layer...

The properties of Azotobacter vinelandii deoxyribonucleic acid (DNA) and folded chromosomes were studied and compared to those of Escherichia coli as a standard. Based on melting temperature and buoyant density measurements, the guanosine + cytosine content of purified A. vinelandii DNA was 65%, whereas that of E. coli DNA was 50%. The results of renaturation studies showed that the unique DNA ...

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