Arsenic contamination of tubewell water is a major public-health problem in Bangladesh. In the recent years, the use of shallow and deep tubewell water for irrigation and the use of excess amount of cheap fertilizers and pesticides containing cadmium pose a serious threat of contamination of arsenic and cadmium in food. In an exploratory study, arsenic and cadmium were measured in foods from Ma...

Rice yield can be increased in many ways such as developing new high yielding varieties or adopting proper agronomic management to the existing varieties. Proper fertilization is an important management practice to increase rice yield. Proper fertilization can markedly increase the yield and improve the quality of rice [1]. Nitrogenous fertilizer has immense effect on rice yield throughout the ...

26 A study was conducted to investigate the accumulation and distribution of arsenic in 27 different fractions of rice grain (Oryza sativa L.) collected from arsenic affected area of 28 Bangladesh. The agricultural soil of study area has become highly contaminated with 29 arsenic due to the excessive use of arsenic-rich underground water (0.070±0.006 mg l, 30 n=6) for irrigation. Arsenic conten...

A study was conducted to investigate the accumulation and distribution of arsenic in different fractions of rice grain (Oryza sativa L.) collected from arsenic affected area of Bangladesh. The agricultural soil of study area has become highly contaminated with arsenic due to the excessive use of arsenic-rich underground water (0.070+/-0.006 mg l(-1), n=6) for irrigation. Arsenic content in tiss...

In Bangladesh, rice is boiled with an excessive amount of water, and the water remaining after cooking will be discarded. We did an on-site experiment to assess the effect of this cooking method on the amount of arsenic retained in cooked rice. The concentration of arsenic in cooked rice was higher than that in raw rice and absorbed water combined, suggesting a chelating effect by rice grains, ...

Ensuring food security has been one of the major national priorities of Bangladesh since its independence in 1971. Now, this national priority is facing new challenges from the possible impacts of climate change in addition to the already existing threats from rapid population growth, declining availability of cultivable land, and inadequate access to water in the dry season. In this backdrop, ...

Trade liberalization in the early 1990s in Bangladesh has enabled the private sector to respond with market-stabilizing inflows of rice and wheat following major production shortfalls. At the same time, easing of restrictions on foreign investment, combined with substantial depreciation of the Taka, have enabled exports of the labor-intensive readymade garment industry to expand significantly. ...

Rice (Oryza sativa L.) is the staple food for more than three billion people, over half the world’s population. It provides 27% of dietary energy and 20% of dietary protein in the developing world. Rice is cultivated in at least 114, mostly developing, countries and is the primary source of income and employment for more than 100 million households in Asia and Africa (FAO, 2004). Of the 840 mil...

The principal objective of this study was to determine when during the year the control of bandicoot rats would be most cost-effective under the agricultural conditions existing in Bangladesh. An annual cycle in the rise and fall of burrow density was found. This argues for a management strategy directed at reducing rat damage at a specific time period within the year as opposed to a strategy o...