نتایج جستجو برای: biopreservation

تعداد نتایج: 158  

2013
Aby J. Mathew

President’s Message .......................2 Co-editors’ Messages ......................3 Notes from the Editor Emeritus: Bernard Nusbaum, MD ......................5 Lowering the female hairline: two treatment options .................12 Meetings and Studies: Review of the 20th ASM of the ISHRS ..........17 Message from the 2013 ASM Program Chair ..............................31 SAC: The value ...

2011
Josh Samot Sangjun Moon Lei Shao Xiaohui Zhang Feng Xu YoungSeok Song Hasan Onur Keles Laura Matloff Jordan Markel Utkan Demirci

Blood banking has a broad public health impact influencing millions of lives daily. It could potentially benefit from emerging biopreservation technologies. However, although vitrification has shown advantages over traditional cryopreservation techniques, it has not been incorporated into transfusion medicine mainly due to throughput challenges. Here, we present a scalable method that can vitri...

2013
S. Naz

Aromatic amino acids act as precursors of various low molecular weight (<1kDa) antimicrobial compounds including hydroxy acids such as phenyllactic acid, hydroxyphenyllactic acid, indolelactic acid, alcohols such as phenylethyl alcohol for example and others. These metabolites are known to play an important role in biopreservation of fermented food products as cheese, beer, sourdough, fermented...

Journal: :Nanomedicine 2012
Sinan Guven Utkan Demirci

At the beginning of the 20th century, successful preservation methods for cells and tissues were developed with new insights into biology and physics. In nature, we have already seen interesting examples of biopreservation. For instance, species such as water-bears (e.g., Tardigrada) and distinct frog types (e.g., Rana sylvatica) can survive in extremely cold temperatures by replacing the water...

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