The purpose of this study was to investigate the distribution of Salmonella species in an integrated broiler supply chain in Korea. A total of 1,214 samples from various steps of an integrated broiler production company including broiler breeder farms, broiler farms, broiler trucks, slaughterhouse, and retail chicken meats were collected and investigated. Salmonella was detected in 195 of the s...

background: coccidian infection in poultry is the most common infection in the world and is the cause of mortality and great economic losses in poultry production. objectives: this study was aimed to determine the frequency and eimeria species diversity in broiler farms of hamadan suburb, iran. methods: a total of 16 broiler farms were randomly selected with different production age in 2012. th...

This study conducted to determine the effect of guanidino acetic acid consumption and management methods on the enhancement of aged rooster's reproduction. A total of 486 broiler breeders (Ross 308) were used in a 3 × 3 factorial experiment from week 41 to 62. Three levels as 0, 1200, and 1600 (mg/kg) of guanidino acetic acid, as a precursor of creatine (CreAmino) in combination with three mana...

phosphorus bioavailability and performance of broiler chicks. J. I. Sultan*1, S. Khalil1, A. Javed1, M. Yaqoob1, and M. Yousaf1, 1Institute of Animal Nutrition and Feed Technolgy, University of Agriculture, Faisalabad, Pakistan, 2Department of Livestock Management,University of Agriculture, Faisalabad, Pakistan, 3Department of Poultry Science, University of Agriculture, Faisalabad, Pakistan, Fa...

Emission of nitrogen in the form of ammonia from poultry rearing facilities has been an important topic for the poultry industry because of concerns regarding the effects of ammonia on the environment. Sound scientific data is needed to accurately estimate air emissions from poultry operations. Many factors, such as season of the year, ambient temperature and humidity, bird health, and manageme...

Broiler farms are the main supplier of national meat needs in Indonesia. Production broilers Indonesia continues to increase every year as a consequence Indonesian population increase. The issue animal production is environmental pollution including broiler production. This study aimed identify source air related and how overcome from farms. result showed that there were several primary polluti...

INTRODUCTION Campylobacter jejuni is the leading bacterial food-borne pathogen within the European Union, and poultry meat is an important vehicle for its transmission to humans. However, there is limited knowledge about how this organism persists in broiler litter and faeces. The aim of this study was to assess the impact of a number of environmental parameters, such as temperature, humidity, ...

Several elements of the agricultural nonpoint source control program in the Chowan River basin are reviewed to give direction to future efforts. In-stream water quality monitoring, interviews with farmers, and analysis of agricultural production trends have revealed several major points which need consideration in implementation efforts. Due to difficulties in documenting water quality improvem...

Melon husks are shells usually discarded in large quantities (tonnage) as agricultural waste materials in different parts of Nasarawa State in Nigeria, thereby polluting the environment. An experiment was therefore conducted to determine the nutritional value and effect of utilizing melon husks meal in broiler diets as feed ingredient with or without wild mushroom (Ganoderma sp) and exogenous e...