The objective of the study was to evaluate in broiler diets, feeding value corn germ meal (CGM) mixture at 50% and addition liquor (CL) without with carbohydrase enzymes (CH) fermentation for 24 hours. A trial CL + non-starch polysaccharides (NSP) h carried out. total 240 male Ross 708 broilers were used, from 6 50 days age fed soybean paste based diets (starter, grower finisher), 5, 10 20 % CG...

Brewers’ spent grain (BSG) is the major co-product of brewing industry having a high content protein and fibre. Enzymatic modification improves properties different ingredients when they are incorporated into confectionary products. This study characterised rheological, textural sensory unmodified BSG (BSGA) enzymatically modified (BSGB, i.e., proteinase carbohydrase BSG) substituted at levels ...

The effect of a multi-carbohydrase (E) and its combination with an enzymatically modified yeast cell wall (Y) on the ileal cecal microbiota gut function turkeys was studied. experimental diets, including control (C), C + E, E Y, were fed to seven replicate pens four birds from 22 56 days age. addition Y resulted in significant decrease relative abundance Firmicutes increase Actinobacteria diges...

The 'adaptive modulation hypothesis' predicts that activity of digestive enzymes should match the amount of their substrates in diet. Interestingly, many passerine birds do not adjust the activity of intestinal carbohydrases to dietary carbohydrate content. It is difficult to assess the generality of this rule, because in some studies passerines fed on low-carbohydrate and high-lipid diet showe...