Industrial-scale production of biopolymers is restricted by its elevated production costs in comparison with those associated with synthetic (no-biodegradable and no-biocompatible) polymers. In this study we tested for the first time two low-cost carbon substrates (i.e. carob pulp and fique juice) for lab-scale production of polyhydroxyalkanoate (PHA) with Bacillus megaterium. PHA detection and...

In this study, the mineral contents of bread with boiled grape, date, carob and mulberry fruit juices at five different concentrations were determined. The fluctuations of B and Cu contents in bread with pekmez (molasses) were determined between 4.10 to 4.49 mg/kg and 2.74 and 3.34 mg/kg respectively. Ca, Mg, K, P and S were the main macro-elements of bread samples. The highest values of Ca...

The genetic diversity of 15 carob (Ceratonia siliqua L.) cultivars located in an experimental field from Algarve (Portugal) was evaluated over 7 years using 12 fruit and seed phenotypic characters, in order to characterize carob cultivars. The values of morphological traits obtained by cultivar were compared with those from other countries of the Mediterranean basin. Statistically significant d...

The contribution of natural products to the drug-discovery pipeline has been remarkable since they have served as a rich source for drug development and discovery. Natural products have adapted, during the course of evolution, optimum chemical scaffolds against a wide variety of diseases, including cancer and diabetes. Advances in high-throughput screening assays, assisted by the continuous dev...

the carob moth, ectomyelois ceratoniae zeller (lep.: pyralidae) is the most important pest of pomegranate orchards in iran. this current research was carried out to study the biology of venturia canescens gravenhorst (hym.: ichneumonidae) as one of its larval parasitoids. laboratory studies were conducted on the immature developmental time, adult longevity, functional response, parasite progeny...