نتایج جستجو برای: chemical and microbial profiles

تعداد نتایج: 16901718  

Journal: :Pharmacological reports : PR 2013
Agnieszka Stryjewska Katarzyna Kiepura Tadeusz Librowski Stanisław Lochyński

Industrial biotechnology has been defined as the use and application of biotechnology for the sustainable processing and production of chemicals, materials and fuels. It makes use of biocatalysts such as microbial communities, whole-cell microorganisms or purified enzymes. In the review these processes are described. Drug design is an iterative process which begins when a chemist identifies a c...

Microbial fuel cell represents an emerging technology to attain electrical energy from wastewater. There are several alternative methods available for wastewater treatment; Microbial fuel cell is one of them, which generates green energy from wastewater for making a contribution to renewable sources of energy. This study states the performance of microbial fuel cell with different parameters i....

M. Azizkhani, M.H. Azizi, M.R. Koushki, P. Koohy-Kamaly,

Background: Edible films and coatings have potential benefits for food packaging, particularly meat products. These coatings prevent weight loss and texture changes during shelf life by reducing moisture loss in fresh and frozen meat products. In this study, effect of calcium alginate edible coating on microbial and chemical properties of refrigerated lamb meat over a period of  5 days was...

2016
Nicholas A. Bokulich Thomas S. Collins Chad Masarweh Greg Allen Hildegarde Heymann Susan E. Ebeler David A. Mills

UNLABELLED Regionally distinct wine characteristics (terroir) are an important aspect of wine production and consumer appreciation. Microbial activity is an integral part of wine production, and grape and wine microbiota present regionally defined patterns associated with vineyard and climatic conditions, but the degree to which these microbial patterns associate with the chemical composition o...

ژورنال: :مجله تحقیقات دامپزشکی (journal of veterinary research) 2008
علیرضا صفاریان نوردهر رکنی افشین آخوند زاده بستی علیرضا باهنر حسینعلی ابراهیم زاده موسوی

in this study the effects of gamma irradiation and frozen storage on sensory, chemical and microbial quality of fish fillets was investigated. hypophtalmyctis molitrix were equally divided to 12 fillests, then these 12 fillets were equally arranged in 4 groups (1-4). one group considered as control with no treatment and the other 3 groups was treated by 0.75, 3 and 5 kgy of gamma irradiation...

Journal: :تحقیقات دامپزشکی 0
علیرضا صفاریان گروه بهداشت و کنترل مواد غذایی دانشکده دامپزشکی دانشگاه تهران نوردهر رکنی گروه بهداشت و کنترل مواد غذایی دانشکده دامپزشکی دانشگاه تهران افشین آخوند زاده بستی گروه بهداشت و کنترل مواد غذایی دانشکده دامپزشکی دانشگاه تهران علیرضا باهنر گروه بهداشت و کنترل مواد غذایی دانشکده دامپزشکی دانشگاه تهران حسینعلی ابراهیم زاده موسوی گروه بهداشت و بیماری های آبزیان دانشکده دامپزشکی دانشگاه تهران نگین نوری گروه بهداشت و کنترل مواد غذایی دانشکده دامپزشکی دانشگاه تهران

in this study the effects of gamma irradiation and frozen storage on sensory, chemical and microbial quality of fish fillets was investigated. hypophtalmyctis molitrix were equally divided to 12 fillests, then these 12 fillets were equally arranged in 4 groups (1-4). one group considered as control with no treatment and the other 3 groups was treated by 0.75, 3 and 5 kgy of gamma irradiation, r...

Journal: Journal of Herbal Drugs 2016

Background & Aim:Nepeta racemosa is an herbal and medicinal plant and this report aims to   identify chemical compositions of the essential oils and volatiles of its   aerial parts through classical and advanced methods.  Experimental: Chemical profiles of the essential oils and volatile compounds from the aerial parts of Nepeta racemosa obtai...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سیستان و بلوچستان - دانشکده مهندسی عمران 1391

one of the most commonly used techniques to reduce the corrosion rate of rebar in concrete is addition substances named corrosion inhibitors into the concrete. corrosion inhibitor is chemical compounds that were added to concrete to prevent corrosion of steel in concrete. sodium nitrate is a type of anodic inhibitors that this study investigatesthe effect of this inhibitor on the properties of ...

Journal: :veterinary research forum 0
siavash maktabi department of food hygiene, faculty of veterinary medicine, shahid chamran university, ahvaz, iran mehdi zarei department of food hygiene, faculty of veterinary medicine, shahid chamran university, ahvaz, iran milad chadorbaf dvm graduate, faculty of veterinary medicine, shahid chamran university, ahvaz, iran

in recent years, there has been an increasing interest in using food additives from natural sources to improve taste and also extend the shelf-life of semi-preserved foodstuffs. the aim of this study was to examine the chemical and microbiological changes promoted by a local marinating process in rainbow trout fillets during chilled storage. fish fillets were immersed in marinades and stored at...

Journal: Poultry Science Journal 2018
Akter M Iji P, Nolan JV O’Neill HM Widodo AE

The microbial profiles and activities of microbes in the digesta from chickens on diets containing Bogong or Canobolas with or without inclusion of microbial enzymes were investigated on the 384 day-old male Ross 308 broiler chickens. There was a reduction in population of C. perfringens (P < 0.01) of the ileum as a result of interaction between cultivar and xylanase. On the other hand, in the ...

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