نتایج جستجو برای: citrus sorter

تعداد نتایج: 19741  

Journal: :Journal of medicinal food 2012
Ayokunle O Ademosun Ganiyu Oboh

This study sought to characterize the effects of some citrus fruit juices (shaddock [Citrus maxima], grapefruit [Citrus paradisii], lemon [Citrus limoni], orange [Citrus sinensis], and tangerine [Citrus reticulata]) on acetylcholinesterase activity in vitro. The total phenolic content, radical scavenging abilities, and inhibition of Fe(2+)-induced malondialdehyde (MDA) production in rats brain ...

Journal: :Nutrition and cancer 2000
I A Hakim R B Harris C Ritenbaugh

Limonene has demonstrated efficacy in preclinical models of breast and colon cancers. The principal sources of d-limonene are the oils of orange, grapefruit, and lemon. The present case-control study was designed to determine the usual citrus consumption patterns of an older Southwestern population and to then evaluate how this citrus consumption varied with history of squamous cell carcinoma (...

2016
Guixia Hao Ed Stover Goutam Gupta

Huanglongbing (HLB or citrus greening disease) caused by Candidatus Liberibacter asiaticus (Las) is a great threat to the US citrus industry. There are no proven strategies to eliminate HLB disease and no cultivar has been identified with strong HLB resistance. Citrus canker is also an economically important disease associated with a bacterial pathogen (Xanthomonas citri). In this study, we cha...

2014
Rangjin Xie Yongjie Li Shaolan He Yongqiang Zheng Shilai Yi Qiang Lv Lie Deng

The R2R3MYB proteins represent one of the largest families of transcription factors, which play important roles in plant growth and development. Although genome-wide analysis of this family has been conducted in many species, little is known about R2R3MYB genes in citrus, In this study, 101 R2R3MYB genes has been identified in the citrus (Citrus sinesis and Citrus clementina) genomes, which are...

Journal: :Journal of economic entomology 2016
David G Hall Ute Albrecht Kim D Bowman

Asian citrus psyllid (Diaphorina citri Kuwayama) transmits a bacterium ‘Candidatus Liberibacter asiaticus’ (CLas) putatively responsible for a devastating citrus disease known as Asiatic huanglongbing (HLB) (citrus greening disease). The psyllid and disease have invaded many citrus-growing regions including the United States, where the disease is seriously jeopardizing the Florida citrus indust...

Journal: :IBM Journal of Research and Development 1983
Glen S. Miranker Luong Tang Chak-Kuen Wong

A hardware sorter suitable for VLSI implementation is proposed. I t operates in a parallel and pipelined fashion, with the actual sorting time absorbed by the inputloutput time. A detailed VLSI implementation is described which has a very favorable device count compared to existing static RAM. 1. Introduction Sorting is one of the most important operations in data while the item at the top cell...

2002
Walter Reuther

The above background information indicates that -citrus, as the most important tree fruit crop, amply justifies international training programs such as this short course on irrigation. Your Florida hosts are to be commended on their vision and desire to serve citrus growers everywhere in arranging these sessions-especially considering that citrus in Florida was largely unirrigated until recentl...

Journal: :Journal of agricultural and food chemistry 2010
Samantha A Hawkins Bosoon Park Gavin H Poole Tim R Gottwald William R Windham Joseph Albano Kurt C Lawrence

Fourier transform infrared (FTIR) spectroscopy has the ability to quickly identify the presence of specific carbohydrates in plant materials. The presence of the disease huanglongbing (HLB) in the leaves of infected citrus plants has a distinctive spectrum that can be used to distinguish an infected plant from a healthy plant. However, many citrus diseases display similar visible symptoms and a...

Journal: :Theor. Comput. Sci. 2011
Tamir Levi Ami Litman

Building on previous works, this paper establishes that the minimal depth of a Bitonic sorter of n keys is 2 dlog(n)e − blog(n)c.

1999
C. Economos

Citrus fruits have long been valued as part of a nutritious and tasty diet. The flavours provided by citrus are among the most preferred in the world, and it is increasingly evident that citrus not only tastes good, but is also good for people. It is well established that citrus and citrus products are a rich source of vitamins, minerals and dietary fibre (nonstarch polysaccharides) that are es...

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