Cowpea (Vigna unguiculata (L.) Walp.) is one of the most important grain legumes in sub-Saharian regions. It contributes to man food security by providing a protein-rich diet. However, its production is limited by abiotic stresses such as salinity. This study aims to evaluate the salt tolerance of 15 cowpea cultivars, at germination stage. The seed germination process consisted of sowing them i...

A field study was carried out during the summer seasons of 2019 and 2020 at research farm Agriculture University, Kota, Rajasthan, to effect NP fertilization stress mitigating chemicals on productivity profitability cowpea (Vigna unguiculata L.) baby corn (Zea mays intercropping system. The experiment conducted in a split-split plot design with 5 systems [sole cowpea, sole corn, + (2: 1), (3: 1...

A field experiment was conducted in the Agricultural Research Station, at El-Ghoraieb, Assiut to study dry seed yield performance of two locally adapted cultivars (‘Azmerly’ and ‘Cream 7’) and two line introductions (IT81D-1032 and IT82D-812) of common cowpea (Vigna unguiculata (L.) Walp) grown at three different within-row spaces (20, 30 and 40 cm) and two planting dates in the summer (April 1...

Martin, Daniel Thomas M.S., Purdue University, May 2014. Wheat Stored in Triple Layer Plastic Bags: Protection Against the Rice Weevil, Sitophilus oryzae L. (Coleoptera: Curcilionidae) and the Effect of Air Leaks on Hermetic Storage. Major Professor: Dr. Larry L. Murdock. The Purdue Improved Crop Storage system is a triple layer high-density polyethylene storage technology that has proven to be...

The strain BR 3262 was isolated from nodule of cowpea (Vigna unguiculata L. Walp) growing in soil of the Atlantic Forest area in Brazil and it is reported as an efficient nitrogen fixing bacterium associated to cowpea. Firstly, this strain was assigned as Bradyrhizobium elkanii, however, recently a more detailed genetic and molecular characterization has indicated it could be a Bradyrhizobium p...

A full-length DNA copy of the M-RNA of cowpea mosaic virus (CPMV), supplied with either the 35S promoter from cauliflower mosaic virus (CaMV) or the nopaline synthase promoter from Agrobacterium tumefaciens, was introduced into the T-DNA region of a Ti-plasmid-derived gene vector and transferred to cowpea Vigna unguiculata cells. Southern blot analysis of the transformed callus tissue obtained ...

The formation/loss of characterized traits in a given cultivated species is strongly affected by long-term artificial selection. Cowpea (V. unguiculata L. Walp.) is an important legume crop for many residences in the tropics and subtropics of the world, being consumed as either a grain, fodder or vegetable crop depending on local cultivation and consumption habits. Cowpea is believed to have or...

Cowpea, (Vigna unguiculata L. (Walp)) is an annual tropical grain legume. Often referred to as "poor man's meat", cowpea is one of the most important subsistence legumes cultivated in West Africa due to the high protein content of its seeds. However, African cowpea production can be seriously constrained by viral diseases that reduce yields. While twelve cowpea-infecting viruses have been repor...

ABSTRACT Striga gesnerioides is a root hemiparasite of wild and cultivated legumes, among which cowpea (Vigna unguiculata) and Indigofera hirsuta are suitable hosts. In this study, we examined the genetic structure and host-parasite interaction of a strain of S. gesnerioides parasitizing I. hirsuta (SGFL) from central Florida (United States). Amplified fragment length polymorphism analysis was ...