نتایج جستجو برای: edible vaccine

تعداد نتایج: 121081  

2012
Kyongsoo Lee soo Lee Vincent Lau Byeong - Kwon Ju

There are several means to measure the oxidation of edible oils, such as the acid value, the peroxide value, and the anisidine value. However, these means require large quantities of reagents and are time-consuming tasks. Therefore, a more convenient and time-saving way to measure the oxidation of edible oils is required. In this report, an edible oil condition sensor was fabricated by using si...

Journal: :JAMA 2015
Ryan Vandrey Jeffrey C Raber Mark E Raber Brad Douglass Cameron Miller Marcel O Bonn-Miller

Cannabinoid Dose and Label Accuracy in Edible Medical Cannabis Products As the use of cannabis (marijuana) for medical purposes has expanded, a variety of edible products for oral consumption hasbeendeveloped.Anestimated16%to26%ofpatientsusing medical cannabisconsumeedibleproducts.1,2Eventhoughoral consumption lacks theharmful by-products of smoking, difficult dose titration can result in overd...

2010
Yunsheng Wang Shipu Xu Changzhao Wan Jihong Cheng Qian Guo Juan Yang Jingying Zhao

According to the low yield of edible fungus and the poor quality of edible fungi in factory, the production management situation in edible fungi factory was analyzed. Then the solution of edible fungi factory HACCP(Hazard Analysis Critical Control Point) MIS(management information system) based on RFID(Radio Frequency Identification) technology was presented. Edible fungi production process by ...

2016
Mersha Ashagre Zemede Asfaw Ensermu Kelbessa

BACKGROUND An ethnobotanical study of wild edible plants was conducted in Burji District, Segan Area Zone of Southern Nations, Nationalities and Peoples Region, Ethiopia. The objective of the study was to identify and document wild edible plants and the associated ethnobotanical knowledge of the local people. METHODS Relevant ethnobotanical data focused on wild edible plants were collected us...

Journal: :Molecules 2017
Dominique Vervandier-Fasseur Ole Vang Norbert Latruffe

Resveratrol is a well-known phenolic stilbene because of its presence in several edible plants and its proposed properties that are beneficial to human health [...].

2016
Francisco J. Pérez-Cano Margarida Castell

Flavonoids, including around 6000 phenolic compounds, are products of the secondary metabolism of plants which can be a part of one's diet via the consumption of many edible plants.[...].

2006
Ibrahim Elmadfa Michael Heinrich Walter E. Müller Claudio Galli

2017
Chengzhong Li Jun Tao Huanxin Zhang

Cherry tomato is a nutritious, but highly perishable fruit. Peach gum polysaccharides (PGPs) can form edible films with antioxidant and antibacterial activities. The effects of PGP-based edible coatings on cherry tomatoes during hypothermic storage (4 °C) were investigated. PGP-based edible coatings effectively maintained firmness, decreased weight loss, inhibited respiration rate and delayed t...

2013
Hong Men Caiwa Zhang Pingyan Zhang Honghui Gao

Methods for edible oil quality detection mainly have conductivity and peroxide acid value, but as for currently blending edible detection, the effect of these methods is not satisfied. In this study, we propose a cluster algorithm based on artificial fish swarm improvement to detect edible oil by voltammetric electronic tongue. It can optimize the cluster centers value and the initial value. Th...

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