نتایج جستجو برای: fiber carbohydrates
تعداد نتایج: 148343 فیلتر نتایج به سال:
Juicers work by extracting the juice and some pulp from fruits and/or vegetables. Freshly squeezed juice is great for getting the vitamins, minerals, beneficial plant chemicals (phytochemicals), and carbohydrates that are extracted from a whole fruit. However, you won?t get much of the fiber, and depending on the fruit, you may not get any of it. Fiber [2] aids in the digestive process. It acts...
An in vitro experiment was conducted to determine the effect of supplemental non-fiber carbohydrate(NFC) on the disappearance kinetics of cellulose (Ce) by mixed ruminal microorganisms. Non-supplementedor NFC supplemented cellulose (467 mg NFC/g cellulose as sucrose (CeSu) or starch (CeSt) or a 1:1 mixtureof sucrose + starch (CeSuSt)) were incubated for 24, 48, and 96 h at 39°C. After each incu...
Purpose. To determine the content of macro and micro components starch in different varieties soryz.
 Methods. Laboratory method for determination fat, protein, starch, fatty acids, dietary fiber, water, mineral elements; calculation integral score; mathematical statistical.
 Results. It was established that soryz contained mainly carbohydrates − dextrin (77.5–81.0%). should be noted ...
Factors that determine the digest1b11Hy of carbohydrates and mi nera 1 s 1 n cerea 1 s are examined . Most carbohydrates and minerals in cereals are structurally bound, either surrounded by or associated with cell wall components not easily digested by non-ruminant animals and humans. Treatments such as mechanical grinding and heat improve the digestibility of nutrient s . Further processing an...
With the prevalence of obesity increasing in the U.S. and elsewhere, the place of carbohydrates in the diet has recently been under closer examination. This has led to the development of methods for analyzing the effects of dietary carbohydrate. Primary among these methods is the glycemic index, a measure of a food's effect on blood glucose levels, which was initially designed as a method for d...
OBJECTIVE The goal of this study was to compare eating patterns of Jews and Muslim Bedouins and investigate possible dietary causes for discrepancy in obesity rates. METHODS We pooled two surveys that included data from 793 Jews and 169 Bedouins aged 35-64years recruited from 1998 through 2003 in southern Israel. For the Jewish sample, we used a proportional geographic cluster random sample o...
To stimulate discussion around the topic of 'carbohydrates' and health, the Brazilian branch of the International Life Sciences Institute held the 11th International Functional Foods Workshop (1-2 December 2011) in which consolidated knowledge and recent scientific advances specific to the relationship between carbohydrates and health were presented. As part of this meeting, several key points ...
abstract: country’s fiber optic network, as one of the most important communication infrastructures, is of high importance; therefore, ensuring security of the network and its data is essential. no remarkable research has been done on assessing security of the country’s fiber optic network. besides, according to an official statistics released by ertebatat zirsakht company, unwanted disconnec...
During the 1970s some investigators proposed that refined carbohydrates, especially sugar and a low intake of dietary fiber, were major factors in coronary heart disease (CHD). This suggestion was eclipsed by the belief that an excess intake of saturated fatty acids (SFA) was the key dietary factor, a view that prevailed from roughly 1974 to 2014. Findings that have accumulated since 1990 infor...
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