نتایج جستجو برای: food contaminant

تعداد نتایج: 278430  

2013
Ajeet Kaushik Sunil K. Arya Abhay Vasudev Shekhar Bhansali

Ochratoxin-A [7-(L-β-phenylalanylcarbonyl)-carboxyl-5-chloro-8-hydroxy-3,4-dihydro-3R-methyl-isocumarin, OTA] is a common food contaminant mycotoxin that enters the human body through the consumption of improperly stored food products. Upon ingestion, it leads to immuno-suppression and immuno-toxicity. OTA has been known to produce nephrotoxic, teratogenic, and carcinogenic activity (via oxidat...

Journal: :Chemosphere 2005
H J De Lange E M De Haas H Maas E T H M Peeters

Bioassays are widely used to estimate ecological risks of contaminated sediments. We compared the results of three whole sediment bioassays, using the midge larva Chironomus riparius, the water louse Asellus aquaticus, and the mayfly nymph Ephoron virgo. We used sediments from sixteen locations in the Dutch Rhine-Meuse Delta that differed in level of contamination. Previously developed protocol...

2000
Mirja Salkinoja-Salonen Tuula Honkanen-Buzalski Seppo Salminen

......................................................................................................................................3

Journal: :Ecological applications : a publication of the Ecological Society of America 2011
David F Raikow David M Walters Ken M Fritz Marc A Mills

Consumption of emergent aquatic insects by terrestrial invertebrates is a poorly resolved, but potentially important, mechanism of contaminant flux across ecosystem borders leading to contaminant exposure in terrestrial invertivores. We characterized the spatial extent and magnitude of contaminant transfer from aquatic sediments to terrestrial invertebrate predators by examining riparian aranei...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید