نتایج جستجو برای: hunger and satiety
تعداد نتایج: 16828070 فیلتر نتایج به سال:
i. Hypoglycaemia increases appetite. Administration of glucose intravenously reduces or allays hunger. However, in diabetes mellitus hunger is present with hyperglycaemia. Mayer has suggested that peripheral arteriovenous glucose difference may be the guiding factor in these cases. When the peripheral arteriovenous blood glucose difference is reduced (i.e. when glucose utilisation by tissues is...
(1990) Cognitive restraint and sensitivity to cues for hunger and satiety. (1997) Practice nurses' beliefs about obesity and weight related interventions in primary care.
CONTEXT CCK is understood to play a major role in appetite regulation. Difficulties in measuring CCK have limited the potential to assess its profile in relation to food-induced satiety. Improvements in methodology and progress in theoretical understanding of satiety/satiation make it timely for this to be revisited. OBJECTIVE First, examine how physiologically relevant postprandial CCK8/33(s...
Many molecular signals that represent hunger and satiety in the body have been identified, but relatively little is known about how these factors alter the nervous system to change behavior. Root et al. (2011) report that hunger modulates the sensitivity of specific olfactory sensory neurons in Drosophila and facilitates odor-search behavior.
BACKGROUND Hunger enhances sensitivity to reward, yet individuals with anorexia nervosa (AN) are not motivated to eat when starved. This study investigated brain response to rewards during hunger and satiated states to examine whether diminished response to reward could underlie food restriction in AN. METHODS Using a delay discounting monetary decision task known to discriminate brain region...
BACKGROUND Widespread use of high-fructose corn syrup (HFCS) in beverages has been linked to rising obesity rates. One hypothesis is that HFCS in beverages has little satiating power. OBJECTIVE The objective of the study was to compare the relative effect of commercial beverages containing sucrose or HFCS on hunger, satiety, and energy intakes at the next meal with the use of a within-subject...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید