نتایج جستجو برای: lab

تعداد نتایج: 54135  

Journal: :Nature 2014

Journal: :Neuro-Oncology 2012

Journal: :EPJ Web of Conferences 2019

Journal: :Fact sheet / 2023

First posted June 6, 2023 For additional information, contact: Eastern Ecological Science CenterU.S. Geological Survey12100 Beech Forest RoadLaurel, Maryland 20708Species We Study: PollinatorsContact Pubs Warehouse The U.S. Survey (USGS) Bee Lab is a collaborative interagency joint venture and international leader for bee (Hymenoptera: Apoidea) identification, survey design, quantification of p...

Journal: :social determinants of health 0
ali-asghar kolahi md. mph, associate professor of community medicine, social determinants of health research center, shahid beheshti university of medical sciences, tehran, iran. ahmad-reza farsar social determinants of health research center, shahid beheshti university of medical sciences, tehran, iran. shahnam arshi mortaza abdollahi social determinants of health research center, shahid beheshti university of medical sciences, tehran, iran. alireza abadi social determinants of health research center, shahid beheshti university of medical sciences, tehran, iran.

background : we need a defined population for determining prevalence and incidence of diseases, as well as conducting interventional, cohort and longitudinal studies, calculating correct and timely public health indicators, assessing actual health needs of community, performing educational programs and interventions to promote healthy lifestyle, and enhancing quality of primary health services....

Journal: :iranian journal of veterinary research 2015
j. glušac m. stijepić d. đurđević-milošević s. milanović k. kanurić

the ability of whey protein concentrate (wpc) (1% w/v) and/or honey (2% and 4% w⁄v) to improve lactic acid bacteria (streptococcus thermophilus and lactobacillus delbrueckii subsp. bulgaricus) growth and viability in yoghurt during a 21 day period of storage was investigated. another focus of this study was to examine fermentation kinetics and post-acidification rates through ph and lactic acid...

Journal: :Nature Biotechnology 2001

Journal: :Interactions 2018

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