This study examined the effect of linseed and algae on growth and carcass parameters, adipocyte cellularity, fatty acid profile and meat quality and gene expression in subcutaneous and intramuscular adipose tissues (AT) in lambs. After weaning, 33 lambs were fed three diets up to 26.7 ± 0.3 kg: Control diet (barley and soybean); L diet (barley, soybean and 10% linseed) and L-A diet (barley, soy...

Echium oil (source of stearidonic acid) and linseed oil (source of α-linolenic acid) were evaluated as alternatives for fish oil in the diet of sows to increase the docosahexaenoic acid (DHA) status of the offspring. The hypothesis was that echium oil would be more efficient than linseed oil to increase the DHA concentration, as it bypasses the enzyme Δ6-desaturase. In addition, it was determin...

The purpose of this study was to investigate the effects of a semisolid formulation of linseed oil, SSFLO (1%, 5%, or 10%) or in natura linseed oil on skin wounds of rats. We used wound models, incisional and excisional, to evaluate, respectively, the contraction/reepithelialization of the wound and resistance to mechanical traction. The groups (n = 6) treated with SSFLO (1% or 5%) began the pr...

Three varieties of linseed, viz. 'Janki', 'Surbhi' and 'Nagarkot' were fed to male albino rats for 40 days at two dilierentlevels (15 and 25%), so as to see their effect on the concentration of Total cholesterol (TC), Low-density lipoprotein cholesterol (LDL-C),High-density lipoprotein cholesterol (HDL-C) and Triglyceride (TG). Asignificant (P<0.05) decrease was observed in TC, LDL-Cand TGlevel...

A visualization of testing apparatus was developed to measure property of oilseeds relevant to physical mechanics during mechanical pressing for oil extraction. Stress-strain relationships were measured for extruded peanut, soybean, sesame and linseed compressed at thirteen pressures under uniaxial cold pressing. The prediction model of the stress-strain relationship was developed based on BP n...

Flax (Linum usitatissimum L.) belongs to the genus Linum of the family Linaceae commonly known as “Alsi” and has 2n = 30 chromosomes. Linseed is one of the important rabi oilseed crops of India, cultivated in light soil under one or two irrigation in Madhya Pradesh, Chhattisgarh, Uttar Pradesh, Maharashtra, Rajasthan, West Bengal, Karnataka, Orissa and Bihar (Pali and Mehta, 2014). Chhattisgarh...

Many studies show concentrations of nutritionally desirable fatty acids in bovine milk are lower when cows have no access to grazing, leading to seasonal fluctuations in milk quality if cows are housed for part of the year. This study investigated the potential to improve the fatty acid profiles of bovine milk by oilseed supplementation (rolled linseed and rapeseed) during a period of indoor fe...

Alginate based mineral oil entrapped emulsion gel (MOEG) buoyant beads of domperidone were prepared by emulsion gelation technique. The prepared beads were evaluated for particle size, surface morphology, buoyancy, actual drug content and entrapment efficiency. Effect of different oils (castor oil, olive oil and linseed oil) and oil concentrations (10%, 15% and 20%, w/w) on uniformity, homogene...

fish oil is the important fat source in fish nutrition. high demand for fish oil and low global supply arise a need of alternative oils in fish culture. plant oils are a good candidate in this case. the aim of the present study was to compare the efficacy of fish oil and linseed oil on growth and stress resistance of tiger barb ( puntius tetrazona ) larvae. artemia nauplii were enriched by 2.5,...

In order to improve pyrolysis chromatographic analysis of materials that release polar functional groups e.g. carboxylic acids, a simple and rapid methylation method based on TDUpyrolysis/GC-MS in the presence of tetramethylammonium hydroxide (TMAH) was developed. Linseed oil was selected as test material because of its high triglyceride content comprising both saturated and unsaturated fatty a...