Microbes inhabiting the phyllosphere of crops are exposed to pesticides applied either directly onto plant foliage or indirectly through soil. Although, phyllosphere microbiology has been rapidly evolving, little is still known regarding the impact of pesticides on the epiphytic microbial community and especially on fungi. We determined the impact of two systemic pesticides (metalaxyl and imida...

Although a wide application of pesticides and herbicides are an essential part of augmenting crop yields, excessive use of these chemicals leads to the microbial imbalance of soil, environmental pollution and health hazards to human and animals. An ideal pesticide should have the ability to destroy target pests quickly and should get degrade the toxic and nontoxic substances as quickly as possi...

Total microbial count was highly affected (up to 61% at 1000 micrograms level) in presence of hexaconazole and persisted up to 21 days. Bacteria were more susceptible than actinomycetes. Carbofuran and ethion were moderately toxic to soil microflora. Inhibitory effects of all the three pesticides gradually decreased after 21 days as was evident by increase in total microbial count except in car...

a fundamental shift to a total system approach for crop management in greenhouses is urgently needed to resolve escalating economic and environmental consequences of long-lasting undesired effects of synthetic pesticides used in combating agricultural pests. the aim of this study was to examine a potential new approach i.e. microbial-based production system (mps) for greenhouse-grown peppers. f...

A fiber-optic microbial biosensor suitable for direct measurement of organophosphate nerve agents was developed. The unique features of this novel microbial biosensor were the recombinant Escherichia coli cells expressing the enzyme organophosphorus hydrolase on the cell surface and the optical detection of the products of enzyme-catalyzed organophosphate hydrolysis. The use of cells with the m...

Field data shows that plants accelerate pesticide dissipation from aquatic systems by increasing sedimentation, biofilm contact and photolysis. In this study, a graphical model was constructed and calibrated with site-specific and supplementary data to describe the loss of two pesticides, endosulfan and fluometuron, from a vegetated and a non-vegetated pond. In the model, the major processes re...

Pollutants such as pesticides and their degradation products occur ubiquitously in natural aquatic environments at trace concentrations (μg L(-1) and lower). Microbial biodegradation processes have long been known to contribute to the attenuation of pesticides in contaminated environments. However, challenges remain in developing engineered remediation strategies for pesticide-contaminated envi...

The pesticides industry needs to look differently from the existing basis that toxic materials are required in order to eliminate pests and weeds from food crops. New generation of pesticides will be motivated by a knowledge of metabolic pathways. The article reviews the effectiveness of several classes of natural pest control agents such as: pheromones, allelopathic chemicals, toxicants from t...