نتایج جستجو برای: minced fish

تعداد نتایج: 105068  

2016
Gisela Reinfeldt Engberg Clara Ibel Chamorro Agneta Nordenskjöld Magdalena Fossum

In order to develop autologous tissue engineering of the whole wall in the urinary excretory system, we studied the regenerative capacity of the muscular bladder wall. Smooth muscle cell expansion on minced detrusor muscle in vitro and in vivo with or without urothelial tissue was studied. Porcine minced detrusor muscle and urothelium were cultured in vitro under standard culture conditions for...

Journal: :Depik: Jurnal Ilmu-ilmu Perairan, Pesisir dan Perikanan 2023

Milkfish (Chanos chanos) is one of the commonly consumed fishery commodities in Indonesia. However, diversification processed products from milkfish, such as pindang (fish brine) and soft bone considered too simple. Whereas, milkfish has a high nutritional content. An innovation to attract more people consume this highly nutritious commodity process it into fish galantine. galantine with basic ...

2008
Kenji Sakai Yutaka Ezaki Saowanit Tongpim Vichien Kitpreechavanich

When minced model kitchen refuse was inoculated with Bacillus coagulans and incubated under non-sterilizing open condition, at the temperature below 45°C, racemic mixture of D-and L-lactic acid was found, while L-lactic acid was selectively accumulated at 50-65°C. To analyze microflora of such mixed culture system, whole cells (fluorescent in situ hybridization) using species and group of speci...

Journal: :Journal of Marine and Coastal Science 2023

Fish meatballs are processed fishery products that use minced fish meat or surimi of at least 40% mixed with flour, and other ingredients if needed, which undergo formation cooking. In general, used is for example snapper, grouper mackerel. This study aims to determine the detection Salmonella sp. bacteria, balls sold in several traditional markets city Surabaya calculation Total Plate Count ci...

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