نتایج جستجو برای: penicillin acylase

تعداد نتایج: 19908  

Journal: :Applied and environmental microbiology 2002
Jolanda J Polderman-Tijmes Peter A Jekel Erik J de Vries Annet E J van Merode René Floris Jan-Metske van der Laan Theo Sonke Dick B Janssen

The alpha-amino acid ester hydrolase from Acetobacter turbidans ATCC 9325 is capable of hydrolyzing and synthesizing beta-lactam antibiotics, such as cephalexin and ampicillin. N-terminal amino acid sequencing of the purified alpha-amino acid ester hydrolase allowed cloning and genetic characterization of the corresponding gene from an A. turbidans genomic library. The gene, designated aehA, en...

2003
Esther M. Gabor Erik J. de Vries Dick B. Janssen

A new penicillin acylase was isolated by cloning and functional screening of DNA isolated from a sand soil enrichment culture. Sequence analysis of this enzyme, PAS2, revealed homology to a group of prominent penicillin G acylases, including the intensively studied enzyme of Escherichia coli ATCC 11105. Accordingly, PAS2 was found to be an Ntn-hydrolase with an N-terminal serine as the catalyti...

Journal: :Protein science : a publication of the Protein Society 2004
Gabriela Flores Xavier Soberón Joel Osuna

Penicillin G acylase (PGA) is a heterodimeric enzyme synthesized as a single-polypeptide precursor that undergoes an autocatalytic processing to remove an internal spacer peptide to produce the active enzyme. We constructed a single-chain PGA not dependent on autoproteolytic processing. The mature sequence of the beta-domain was expressed as the N terminus of a new polypeptide, connected by a r...

Journal: :Biotechnology and Bioengineering 1989

Journal: :Biotechnology and Genetic Engineering Reviews 1990

2010
Andrés Illanes José Miguel González José Manuel Gómez Pedro Valencia Lorena Wilson

Particle size and enzyme protein loading are design parameters of enzyme immobilization affecting biocatalyst performance that can be varied within broad margins. Their effect on mass transfer limitations at different bulk penicillin G concentrations has been studied with glyoxyl agarose immobilized penicillin G acylase biocatalysts of average particle size of 5·10m and 10·10m at protein loadin...

Journal: :Applied and environmental microbiology 2004
Olga Abian Valeria Grazú Juan Hermoso Ramón González José Luis García Roberto Fernández-Lafuente José Manuel Guisán

Three mutations on the penicillin acylase surface (increasing the number of Lys in a defined area) were performed. They did not alter the enzyme's stability and kinetic properties; however, after immobilization on glyoxyl-agarose, the mutant enzyme showed improved stability under all tested conditions (e.g., pH 2.5 at 4 degrees C, pH 5 at 60 degrees C, pH 7 at 55 degrees C, or 60% dimethylforma...

Journal: :Acta crystallographica. Section D, Biological crystallography 1997
C E McVey S P Tolley S H Done J A Brannigan K S Wilson

A new crystal form of penicillin acylase (penicillin amidohydrolase, E.C. 3.5.1.11) from Escherichia coli W (ATCC 11105) is reported. The crystals were grown using a combination of hanging-drop and streak-seeding methods. The crystals are in the monoclinic space group P2(1) with cell dimensions a = 51.52, b = 131.95, c = 64.43 A, beta = 106.12 degrees. There is one heterodimer in the asymmetric...

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