phenol and its homologues are aromatics containing hydroxyl, methyl, amide and sulphonic groups attached to the benzene ring. these molecules are both anthropogenic and xenobiotics. phenols are environmental pollutants discharged through wastewaters from various industries. phenols are toxic to several biochemical reactions. however biological transformation of phenols to non-toxic entities exi...

A locally isolated Acinetobacter sp. Strain AQ5NOL 1 was encapsulated in gellan gum and its ability to degrade phenol was compared with the free cells. Optimal phenol degradation was achieved at gellan gum concentration of 0.75% (w/v), bead size of 3 mm diameter (estimated surface area of 28.26 mm(2)) and bead number of 300 per 100 ml medium. At phenol concentration of 100 mg l(-1), both free a...

The soil yeast Trichosporon cutaneum, which is distinguished by having a strictly oxidative metabolism, can be induced to utilize phenol as a sole carbon source. The present paper shows that such phenol-induced cells contain a specific, energy-dependent uptake system for phenol. Phenol uptake is not directly linked to its o-hydroxylation inside the cell, the first step of phenol metabolism. The...

The potential of water hyacinth ash for phenol adsorption from aqueous solution was studied. Batch kinetic and isotherm studies were carried out under varying experimental conditions of contact time, phenol concentration, adsorbent dosage and pH. The adsorption of phenol decreased with increasing pH. The Freundlich and Langmuir adsorption models were used for the mathematical description of ads...

Two hydroquinone derivatives were prepared and their antimicrobial activity evaluated. Their minimum inhibitory concentrations (MICs) were determined using a broth dilution method. Gentamycin and ciprofloxacin were used as reference antibiotics. The antimicrobial activity of 4-(benzyloxy)phenol (monobenzone) was also evaluated based on its structural similarity to the new compounds; activity wa...

based on the valuable antioxidant activity of citrus fruits, in present study the effect of ‎rootstock and the type of tissue on some fruit quality parameters including phenol, ‎flavonoid, antioxidant and the content of hesperidin and naringin of orange and mandarin ‎was studied. the experiment was conducted as a factorial design based on complete ‎randomized blocks with four replications. resu...

Ohtsuji, H., and Ikeda, M. (1972). Brit. J. industr. Med., 29, 70-73. Quantitative relationship between atmospheric phenol vapour and phenol in the urine of workers in Bakelite factories. A survey in Bakelite factories revealed that the urinary level of total phenol, free plus conjugated, increased in proportion to the phenol concentration to which the subject was exposed in his working environ...

The adsorption studies of phenol from aqueous solution on allium sativum peel have been studied in the range of 50-250 mg/L initial phenol concentration .The study was carried out as function of contact time, pH, initial phenol concentration,allium sativum Linn peel dosage and temperature. The experiment demonstrated the maximum phenol was obtained at in pH of 2 and it takes 6h to attain equili...

Natural phenol polymers are widely represented in nature and include a variety of classes including tannins and lignins as the most prominent. Largely consumed foods are rich sources of phenol polymers, notably black foods traditionally used in East Asia, but other non-edible, easily accessible sources, e.g., seaweeds and wood, have been considered with increasing interest together with waste m...