نتایج جستجو برای: pistachio kernels

تعداد نتایج: 17781  

2009
Mohammad Reza Hassani Gadir Nouri-Ganbalani Hamzeh Izadi Mahmoud Shojai Mehdi Basirat

The pistachio psylla, Agonoscena pistaciae Burckhardt and Lauterer (Hemiptera: Psyllidae) is a major pest of pistachio trees, Pistacia vera L. (Sapindalis: Anacardiaceae) throughout pistachio-producing regions in Iran. Different density levels of A. pistaciae nymphs were maintained on pistachio trees by different insecticide dosages to evaluate the relationship between nymph density and yield l...

Journal: :Journal of biomolecular NMR 2005
Hamid R Eghbalnia Arash Bahrami Liya Wang Amir Assadi John L Markley

We present a novel automated strategy (PISTACHIO) for the probabilistic assignment of backbone and sidechain chemical shifts in proteins. The algorithm uses peak lists derived from various NMR experiments as input and provides as output ranked lists of assignments for all signals recognized in the input data as constituting spin systems. PISTACHIO was evaluated by comparing its performance with...

2008
Lubna Saleh Nawar

To evaluate the contamination risk of the improper storage of pistachio nuts was studied in the major location of Saudi Arabia by studying the fungi associated with non and salted pistachio nuts. The infection with Aspergillus flavus and A. niger and treatment of this infection with some abiotic factors , salting and fumigation with acetic acid on the invasion and colonization were also studed....

Journal: :Allergology international : official journal of the Japanese Society of Allergology 2010
Reihaneh Noorbakhsh Seyed Ali Mortazavi Mojtaba Sankian Fakhri Shahidi Mohammad Ali Assarehzadegan AbdolReza Varasteh

BACKGROUND Tree nut allergy is one of the common potentially life-threatening food allergies in children and adults. Recombinant food allergens offer new perspectives to solve problems of clinical and molecular allergology in diagnosis, research, and therapy of food allergies. So far, superoxide dismutase (s) has been identified as a panallergen and studied in different allergenic sources. Mang...

2015
Elham Mohammadi Mohammad Rohani Isa Esfandiarpour Hamzeh Izadi

The common pistachio psylla Agonoscena pistaciae is a key pest of pistachio in Iran. A study was conducted to determine the spatial distribution of psylla nymphs and eggs in a 10 ha pistachio orchard in the Rafsanjan region, southeast of Iran. Three rows, each containing 33 trees (totally 99 trees), were randomly selected in the orchard based on a stratified sampling scheme. In each of the sele...

2013
A. Enis Cetin Tom C. Pearson R. Akin Sevimli

6 A system for removing shell pieces from hazelnut kernels using impact vibration analysis was developed 7 in which nuts are dropped onto a steel plate and the vibration signals are captured and analyzed. The 8 melcepstral feature parameters, line spectral frequency values, and Fourier-domain Lebesgue features were 9 extracted from the vibration signals. The best experimental results were obtai...

Journal: :Phytopathology 2002
Barry M Pryor Themis J Michailides

ABSTRACT Alternaria isolates were obtained from various pistachio tissues collected in five orchards in California. For all isolates, morphological characteristics of the colony and sporulation apparatus were determined and compared with those of representative isolates of A. alternata, A. tenuissima, A. arborescens, and A. infectoria. A selection of the pistachio isolates and the representativ...

2012
Ali Shamsizadeh

Received: May 2012, Accepted: September 2012 Background: The majoritiy of abortion risk factors has been classified as environmental and vary from one place to another. This study aimed to explore the relationship between exposure to pesticides and spontaneous abortion among female pistachio farmers in Rafsanjan, Iran. Materials and Methods: In this case-control study, 50 women with spontaneous...

Journal: Journal of Nuts 2011
H. Afshari H. Hokmabadi H.R. Kabirian M. Mohammadi Moghadam

In order to evaluate pistachio contamination to Aspergillus flavus in Semnan province; samples of pistachio kernels were collected from the last processing pistachio stage in traditional and semi-mechanized processing plants in 2010. They were examined for the presence A. flavus fungi. The samples were cultured on AFPA media. All plate were incubated for 3 to 7 days. At the end of incubation pe...

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