نتایج جستجو برای: positive attitude on bread

تعداد نتایج: 8699681  

Journal: :International journal of english, literature and social science 2022

Life itself is comprised of many favorable and unfavorable situations. Our lives are hampered by circumstances, these adverse situations change the progress our life into a decline. Because factors like caste, poverty, other comparable issues, we frequently suffer identity crises in daily lives. But without attempting to situation, it impossible envision successful era for us. Having an optimis...

Journal: :Ekspektra : jurnal bisnis dan manajemen 2021

Competition between the food and beverage industry, especially local souvenirs, is a challenge for every business actor to be able maintain develop his business. Repurchase decision stage where consumers form intention buy most preferred product, consumer's modify, delay or avoid strongly influenced by perceived purchase risk (Kotler Keller, 2012: 188).Brand image can influence consumer behavio...

پایان نامه :دانشگاه آزاد اسلامی - دانشگاه آزاد اسلامی واحد شاهرود - دانشکده علوم انسانی 1393

the present study was conducted to investigate the role of summary in teaching grammar process on pre-university students. to this end, 48 male pre-university students in semnan were participants. they were math class that we called experimental group and science class as control group. in order to make sure there was no significant difference in proficiency level of two groups. a pre-test wa...

عبدالمجید رضایی, , عباس سعیدی, , فهیمه شاهین‌ نیا, ,

The variation and path coefficient analysis of bread-making quality traits have been studied for 145 genotypes of breeding lines, cultivars and landrace varieties of wheat (Triticum aestivum L.). Bread-making quality traits of genotypes was evaluated indirectly by protein percentage, SDS and Zeleny sedimentation tests, hardness index, test weight, bread volume, grain moisture, and water absorpt...

2005
Christoph Bartneck Tomohiro Suzuki Takayuki Kanda Tatsuya Nomura

This paper presents a cross-cultural study on peoples’ negative attitude toward robots. 467 participants from seven different countries filled in the negative attitude towards robots scale survey which consists of 14 questions in three clusters: attitude towards the interaction with robots, attitude towards social influence of robots and attitude towards emotions in interaction with robots. Aro...

لطیف نژاد, رباب, هادی زاده طلاساز, فاطمه,

Background and Aim: Breast self examination (BSE) is the best way for breast cancer screening, but most women do not have a positive attitude toward it. The purpose of this study was to evaluate the effect of a training curriculum on BSE attitude of the female students of Shahid Hasheminezhad Teacher's Training College in the year 2000. Materials and Methods: In this before and after clinical ...

Journal: :journal of agricultural science and technology 2012
m. majzoobi a. farahnaky z. nematolahi m. mohamadi hashemi m. taghipour

due to the positive effects of fiber on human health, production and distribution of high fiber containing foods is on the increase. amongst different foods, bread is a suitable option to convey fiber in human diets. flat breads which are very common in asian countries, are mainly produced from white flour and hence are low in fiber. the main objectives followed in this study were to produce hi...

1947

This Report is enriched by the personal observations of the author who ran a Hostel at Windermere for boys coming from Belsen, Buchenwald and Auschwitz in July 1945 and afterwards worked under the Control Commission in Germany. She is, therefore, able to give living examples which illustrate the wisdom she has painfully acquired. Understanding of the children's problem and of the possibilities ...

Journal: :نشریه پرستاری ایران 0
افتخار کریمی karimi e کارشناس ارشد پرستاری

the present research is a field study in order to investigate the attitude of mothers towards education of puberty problems, in secondary school children, girls age between 11-1.4 years old, in tehran, 1993.   the instrument used was a questionnaire and data was collected through a two section questionnaire. the first part contained demographic information (10 items), and the second section pos...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سیستان و بلوچستان - دانشکده مهندسی عمران 1391

one of the most commonly used techniques to reduce the corrosion rate of rebar in concrete is addition substances named corrosion inhibitors into the concrete. corrosion inhibitor is chemical compounds that were added to concrete to prevent corrosion of steel in concrete. sodium nitrate is a type of anodic inhibitors that this study investigatesthe effect of this inhibitor on the properties of ...

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