certain compounds of plants such as essential oils, with insecticidal properties have been considered as alternatives to chemical pesticides for pest control. this study reports the fumigant toxicity of citrus reticulata blanco (rutaceae) peel essential oils against stored-product insect pest, red flour beetle, tribolium castaneum herbst (tenebrionidae) adults. experiment was carried out at 27 ...

Ants have long been renowned for their intimate mutualisms with trophobionts and plants and more recently appreciated for their widespread and diverse interactions with microbes. An open question in symbiosis research is the extent to which environmental influence, including the exchange of microbes between interacting macroorganisms, affects the composition and function of symbiotic microbial ...

Stored product insects cause millions of dollars per year in losses in stored wheat. Traditionally, storedproduct pest management has relied on chemicals to control insects. In some cases, pest management has been improved by applying chemicals only when needed. An increasing effort is being made to reduce or eliminate pesticide residues in the food supply. This trend has increased since the in...

Insects of the genus Agathemera (Phasmatidae) live in the Chilean Andes over 1500 m above sea level. On disturbing, the insects release a spray that can cause temporary blindness in humans. Very little is known on the composition of chemicals used for defense by South American phasmids. Here we show that both female and male defensive secretion of Agathemera elegans is made up of 4-methyl-1-hep...

Need fast-acting control of surfacefeeding and soil insects? Dylox insecticide works immediately after irrigation or rainfall to control insects such as white grubs, mole crickets, sod webworms and cutworms. The fastworking product penetrates thatch up to a half-inch thick when watered properly, providing grub control within 24 hours. Under normal conditions, Dylox controls the pest and then de...

Drying is one of the essential unit operations performed to increase the shelf life of agricultural or horticultural produce and it is one of the most practical methods of preserving food and the quality of agricultural produce [1]. Traditionally, fish food produce are dried by spreading in open sun in thin layer and smoking using wood. Though this method is economical and simple, it has the dr...

currently, chemical pesticides and radioactive rays are widely used for control of stored product pests. fumigation plays a major role in insect pest elimination in stored products. phosphine and methyl bromide are the two common fumigants used for stored-product protection world over. insect resistance to phosphine is a global issue now and control failures have been reported in field situatio...