Hyun-Joo Kim, Koan Sik Woo, Jin Young Lee, Ji Ho Choo, Byong Won Yu-Young Mihyang and Moon Seok Kang. Journal of the Korean Society Food Science Nutrition 2021;50:692-8. https://doi.org/10.3746/jkfn.2021.50.7.692

Proso millet (Panicum miliaceum L.) is a cereal well known for its ability to be successfully grown under drought and intense heat conditions, thus sustaining food security in arid regions. Considering that trend of increasing severity expected the future Southern Europe, solutions need found enhance resilience agroecosystems effects climate change. From this perspective, proso re-introduction ...

Abstract Background Global warming and issues in favour of a more sustainable agriculture suggest reconsideration minor cereals European agrosystems. Compared to other summer crops, proso millet has remarkable drought resistance could be used improve crop rotation biodiversity. Proso is also increasingly sought by industry produce novel foods such as those designed for coeliac patients. In this...