نتایج جستجو برای: protocatechuic acid

تعداد نتایج: 747494  

Journal: :Journal of applied microbiology 2000
J J Revillas B Rodelas C Pozo M V Martínez-Toledo J González-López

Azotobacter vinelandii strain ATCC 12837 and A. chroococcum strain H23 (CECT 4435) were able to grow on N-free or NH4Cl-amended chemically-defined (Burk's) media, with protocatechuic acid (1-2 mmol 1(-1)) or sodium p-hydroxybenzoate (1-10 mmol 1(-1)) as sole carbon (C) sources. At a concentration of 2 mmol 1(-1), both substrates supported nitrogen fixation (acetylene reduction assay) at similar...

2016
Shishir Tandon

Screening of phenolic constituents in leaves of Cedrela serrata, Toona ciliata, Azadirachta indica and Melia azedarach was done by reversed phase high performance liquid chromatography (RP-HPLC). The phenolic compounds were identified by comparison with authentic standards. The phenolic acids identified in all plants leaves extract were gallic acid, protocatechuic acid, p-hydroxy benzoic acid, ...

2014
Koffi Marcel Konan Janat Akhanovna Mamyrbekova-Bekro Norbert Bakalara David Virieux Jean-Luc Pirat Yves-Alain Bekro

The n-butanol extract of the roots of Glyphaea brevis was analysed. HPLC analysis suggested the presence of phenolic compounds like protocatechuic acid (PCA). The extract showed moderate cytotoxic activity against C6 glioma cells (EC50 > 1 mg/ml).

Journal: :Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 2009
Lillian Barros Montserrat Dueñas Isabel C F R Ferreira Paula Baptista Celestino Santos-Buelga

Analysis of phenolic compounds in sixteen Portuguese wild mushrooms species has been carried out by high-performance liquid chromatography coupled to photodiode array detector and mass spectrometer (HPLC-DAD-ESI/MS). No flavonoids were detected in the analysed samples, but diverse phenolic acids namely protocatechuic, p-hydroxybenzoic and p-coumaric acids, and two vanillic acid isomers were fou...

2009
Jerneja JAKOPIČ Robert VEBERIČ Franci ŠTAMPAR

The extractive efficiency of phenolic compounds from plant material is greatly depended on the solvent. In our research, methanol and ethanol were used for taking out the phenols from green walnut fruits. The total phenolics and some individual phenolics, such as gallic, chlorogenic, ellagic, sinapic and protocatechuic acid, (+)-catechin and juglone were detected. Total phenolic contents were d...

Journal: :The Dublin Journal of Medical Science 1882

Journal: :The Journal of biological chemistry 1971
H Fujisawa K Hiromi M Uyeda M Nozaki O Hayaishi

A short-lived new spectral species of protocatechuate 3,4-dioxygenase, a trivalent non-heme iron-containing enzyme, was observed in the early stage of the reaction. This new spectral species was characterized by a broad absorption band with a maximum between 500 and 520 rnp, distinct from those of the enzyme or the enzyme-protocatechuic acid complex. It could be demonstrated only in the presenc...

Journal: :Molecules 2016
Yin Cen Aiping Xiao Xiaoqing Chen Liangliang Liu

In this study, a high-speed counter-current chromatography (HSCCC) separation method target guided by centrifugal ultrafiltration with high-performance liquid chromatography-mass spectrometry (CU-LC-MS) was proposed. This method was used to analyze α-amylase inhibitors from Kadsura longipedunculata extract. According to previous screening with CU-LC-MS, two screened potential α-amylase inhibito...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید