Two experiments were conducted to evaluate the feeding value of rancid rice bran in finishing pigs. In exp. 1, fresh (FRB), rancid (RRB), pelleted and extruded rice bran were used to determine stability and nutrient digestibility. The free fatty acid (FFA) values of FRB and RRB were 8.2 and 15.3%, respectively. Some of the FRB was pelleted (70°C) or extruded (110°C). In exp. 2, a total of 48 pi...

The benefit of rice bran to human health is already wellknown. It is a rich source of fiber, vitamin B1, tocoferol and γ-oryzanol. Unfortunately, freshly milled rice bran has a short shelf life because of its high triaclyglycerol content, which tends to decompose into free fatty acids (FFA). The last are responsible for off flavor development during rice bran storage. In this research, hot scre...

in this study, three varieties of rice including tarom, anbarbo and hashemi were selected and their heavy metals content were analyzed. subcritical water was used to provide rice bran extract at temperatures 100 and 120 ° c. in order to provide grape juice treatments, we used 5, 10, 15 and 20 % of extract in the formulation of red grape drink. samples which had packed and pasteurized, kept in t...

Raw white rice has not been considered a good carrier for oral vaccination, probably because of its antiviral activity. Methods are required to overcome antiviral activity in raw white rice. This study was carried out to determine the effects of various treatments of raw white rice on the survival of strain I-2 of Newcastle disease virus. These included cooking and baking the rice or mixing the...

The experiment was conducted to evaluate the effect of some containers, chemicals and indigenous materials for protection of wheat seed in storage at the Entomology Laboratory of Sher-e-Bangla Agricultural University (SAU), Dhaka. Wheat seeds were stored in four types of containers (Tin kouta, earthen pot, plastic container and gunny bag) with two types of chemicals (Naphthalene and camphor) an...

There are technical difficulties in obtaining intact sections of cereal grains in which mature cells and their subcellular structures are well preserved. Here we describe a simple method for sectioning hard mature rice grains. It makes possible accurate localization of storage proteins in high-quality histological sections of rice endosperm.

Abstract—Rice straw pellets are a promising fuel as a renewable energy source. Financial analysis is needed to make a uti lization system using rise straw pellets financially feasible, considering all regional conditions including stakeholders related to the collection and storage, production, transportation and heat utilization. We conducted the financial analysis of feasibility for a heat uti...

Remote sensing can actively monitor heavy metal contamination in crops, but with the increase of satellite sensors, the optimal scale for monitoring heavy metal stress in rice is still unknown. This study focused on identifying the optimal scale by comparing the ability to detect heavy metal stress in rice at various spatial scales. The 2 m, 8 m, and 16 m resolution GF-1 (China) data and the 30...

To determine the antioxidant effects of rice hull extract exposed to far-infrared radiation, the added extracts were compared with sesamol in cooked turkey breast. Rice hull extract showed antioxidant properties in cooked turkey breast by reducing lipid oxidation and volatile aldehydes. Far-infrared radiation increased significantly the antioxidant activities of rice hull extracts. Rice hull ex...

A chimeric gene encoding a precursor polypeptide of sesame 2S albumin, a sulfur-rich seed storage protein, was expressed in transgenic rice plants under the control of the glutelin promoter with the aim of improving the nutritive value of rice. Rice grains harvested from the first generation of ten different transformed lines inherited the transgene, and the accumulated sesame 2S albumin was pr...