نتایج جستجو برای: ricotta cheese
تعداد نتایج: 9525 فیلتر نتایج به سال:
This study aimed to analyze the population dynamics of methanogenic archaea in co-digestion systems operated under different concentrations industrial waste such as ricotta whey and brewery sludge association with bovine manure. It was believed that these residues from food industry combined manure can contribute improve production biogas. To identify archaea, DNA extractions sequencing 16s rRN...
Objective of the present study was to test the performances of a loop-mediated isothermal amplification (LAMP)-based method for the detection of Listeria monocytogenes, with particular focus on the dairy products. The specificity of the method was evaluated on 42 different Listeria spp. strains from collections, food and environmental samples. 100% (32 of 32) of the L. monocytogenes strains wer...
There is limited information regarding artisanal cheese making that can help entrepreneurs evaluate business opportunities and make realistic decisions. The objective of this study was to assess the economic feasibility, benefits challenges on-farm making. A model designed feasibility processing hard pecorino-style soft fresh ricotta on four different smallholder farms. assumed a small-scale fa...
Evaluation of the microbiological quality of ricotta cheese commercialized in Santa Catarina, Brazil
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