نتایج جستجو برای: rubus fruticosus

تعداد نتایج: 1527  

Journal: :Egyptian Journal of Chemistry 2021

The phytotoxicity activity of EtOAc extract obtained from Agaricus litoralis showed high on tomato (Lycopersicon esculentum L.) leaves. A well-known phytotoxic metabolite: tyrosol [2-(4-hydroxyphenyl)-ethanol], was isolated and identified A. by spectroscopic methods. Phytotoxic tested seven agrarian plants: eggplant (Solanum melongena L.), fig (Ficus carica apricot (Prunus armeniaca peach persi...

2010
Jules Janick

The genus Rubus L., indigenous to six continents, includes blackberries, raspberries, and their hybrids and is commonly referred to as brambles or briers. Rubus species were a food and medicinal source for native peoples soon after the Ice Age. This short article presents only a sample of the wealth of historical reports of medicinal uses for Rubus. Brambles were documented in the writings of t...

2014
Elizabeth Contreras-Lopez Araceli Castañeda-Ovando Luis Guillermo González-Olivares Javier Añorve-Morga Judith Jaimez-Ordaz

Blackberry (Rubus fructicosus) is one of the fruit with the highest concentration of anthocyanins; however, its use is limited for making jams, jellies and liqueur, and recently, fruit concentrates in combination with pomegranate, blueberry and grape. One of the main problems with these pigments is their poor stability in solution, mainly in beverages as liqueur and juices, which depends on fac...

2010
Kim E. Hummer

The genus Rubus L., indigenous to six continents, includes blackberries, raspberries, and their hybrids and is commonly referred to as brambles or briers. Rubus species were a food and medicinal source for native peoples soon after the Ice Age. This short article presents only a sample of the wealth of historical reports of medicinal uses for Rubus. Brambles were documented in the writings of t...

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